Type of wine
Red
Ageing in barrel
None
Body
Robust
Aroma
Fruity
Origin
Italy, Tuscany
Ideal with
Cold cuts and cured meats, Grilled red meats, Starters

Product details

full name
Rosso di Montepulciano DOC 2024 Dei
New
appellation
Rosso di Montepulciano
vintage
2024
dosage
Dry (Wine)
country
Italy
region
Tuscany
grape
Other indigenous red grape varieties, Sangiovese
ageing
Slavonian oak barrel
format
0,75 L
aromas
Cherry, Red fruits
alcohol content
14%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
3,40 / 5
You will be able to vote after purchase
Product rated by 2 customers

Rosso di Montepulciano DOC 2024 Dei

Dei
0,75 ℓ
Quantity discount 5%
15 
per bottle  (0,75 ℓ)  20 €/ℓ
for at least 6 bottles
 incl. VAT and taxes
Regular price: 15.80 €
In stock, place your order within 49 minutes to ensure delivery by Thursday, April 2nd.

Description

What kind of wine is it?

This Rosso di Montepulciano is a Tuscan red wine crafted by Dei. Made primarily from Sangiovese, with the addition of complementary grapes, it is vinified in stainless steel at a controlled temperature, with skin maceration. The style is young and approachable, with a fruity profile and noticeable yet balanced tannins, designed to deliver a fresh and easy-drinking sip.

Where does it come from?

This Rosso di Montepulciano comes from vineyards located in the Siena hills, in Tuscany, an area that clearly frames the local Sangiovese expression. The grapes are entirely handpicked and selected, supporting an approach focused on clean fruit character, freshness, and marked savoriness.

How is it produced?

The handpicked and selected grapes undergo a gentle pressing to preserve the must. Fermentation takes place in stainless steel at a controlled temperature between 26 and 28 °C, followed by maceration lasting 10–14 days. This technical approach defines a red wine aiming for aromatic precision, bright color, and immediate drinkability.

Tasting notes

In the glass, it shows a vibrant ruby red color. The nose is vinous and fruity, direct and straightforward. On the palate, it is dry and savory, supported by pronounced freshness; the tannins are pleasantly perceptible and contribute to the structure without making the sip heavy, maintaining agility and liveliness.

Food pairings

It naturally pairs with classic Tuscan appetizers, especially cured meats and crostini, thanks to its freshness and savoriness. It is suited to grilled red meats, where its dryness and tannic structure complement the succulence and grilled notes.

When to serve

Best enjoyed when a young and straightforward red is desired, ideal for informal lunches and dinners and for traditional cuisine. Its freshness and pleasant tannins make it particularly suitable with appetizers and grilled dishes. Serve when a dry and savory sip is desired, as it best expresses its fruity profile and stylistic clarity.

other recommendations
Operation in progress, please wait...

By giving your explicit and specific consent you agree that Vino.com may use third-party cookies in order to send you marketing information in line with your preferences. You can set your preferences by clicking here. By selecting “Accept” you are consenting to the use of all types of cookies, while closing this banner you only enable the technical cookies required for the correct functioning of the website. If you require further information you can consult our cookie policy