Type of wine
Red
Ageing in barrel
Short
Body
Medium
Aroma
Fruity
Origin
Italy, Apulia
Ideal with
Cold cuts and cured meats, Stews, White meat

Product details

full name
Salice Salentino DOC Marlisa Negroamaro 2016 Leone de Castris
New
appellation
Salice Salentino
vintage
2016
dosage
Dry (Wine)
country
Italy
region
Apulia
grape
Negroamaro
ageing
Barrique, Barrel
format
0,75 L
aromas
Red fruits, Mediterranean scrub
alcohol content
13,5%
temperature
16-18 °C
Sulfites
Contains sulfites

Salice Salentino DOC Marlisa Negroamaro 2016 Leone de Castris

0,75 ℓ
17.70 
per bottle  (0,75 ℓ)  23.60 €/ℓ
 incl. VAT and taxes
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Description

Salice Salentino Marlisa di Leone de Castris comes from vineyards located in the heart of the Salice Salentino DOC.

It is produced exclusively with Negroamaro grapes, harvested by hand in the third decade of September. Fermentation takes place, with maceration, at a controlled temperature of 24-26 ° C for about 20 days. After malolactic fermentation, the wine ages for 6 months in large barrels and barriques and ages for another 6 months in bottle before being released on the market.

It is characterized by a ruby red color, with violet reflections. The nose opens with intense hints of red fruit, enriched with notes of Mediterranean scrub. On the palate it is full and well structured, with strong but not intrusive tannins.

Perfect to accompany white meats and stewed meats, it is ideal in combination with cold cuts and cold cuts.

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