Toscana IGT Narà 2015 Salustri

Narà di Salustri is born in organically managed vineyards, located on the slopes of Monte Amiata, in the heart of the Maremma.

It is produced with pure Sangiovese grapes, harvested entirely by hand in the first half of September. Fermentation takes place in steel tanks at a maximum temperature of 17 ° C, followed by a further passage in steel, where the product stabilizes and refines its organoleptic characteristics.

Narà di Salustri is characterized by a straw yellow color tending to golden. Intense hints of citrus and peach stand out on the nose, enriched with herbaceous notes. In the mouth it proves ...

Perfect to accompany first courses, this wine is ideal in combination with white meats and vegetables.