Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Friuli Grave DOC Borgo Tesis Sauvignon 2024 Fantinel

Sannio Fiano DOC 2024 Il Poggio

Valdeorras DO O Luar Do Sil Vides De Córgomo 2022 Pago de Los Capellanes

Lugana DOC Superiore Molin 2022 Cà Maiol

Bolgheri DOC Vermentino 2023 Grattamacco

Falanghina del Sannio DOC 2024 Il Poggio

Sannio Coda di Volpe DOC 2024 Il Poggio

Friuli Colli Orientali DOC Sauvignon 2024 Sirch

Anjou AOC Blanc 2023 Thibaud Boudignon

Lugana DOC 2024 Casa Lupo

Vinos de Madrid DO Albillo Real Marañones Picarana 2022 Bodega Marañones

Vino Bianco Frizzante 2024 Tenuta Ulisse

Südtirol - Alto Adige DOC Chardonnay Lafóa 2023 Colterenzio

Toscana IGT Viognier Fontarca 2019 Tenimenti d’Alessandro

Vigneti delle Dolomiti IGT Pietragrande 2023 Tenute Lunelli

Vigneti delle Dolomiti Pinot Bianco IGT Schutterstein 2022 Baron Longo

Langhe DOC Arneis Sirena 2024 Ca' Viola

Venezia Chardonnay DOC Bricola 2024 Bosco del Merlo