Isola dei Nuraghi IGT Vermentino 2024 Capichera
Wine produced since 1980 which bears the name of the winery, it comes from the vineyards of the municipality of Arzachena, in the province of Sassari.
Pure Vermentino, ferments in steel tanks at a temperature of 16-18 ° C for 4 weeks. Stops partly in steel and partly between barriques and barrels for 4-6 months.
Straw yellow with golden veins to the eye, it summarizes its elegance in a complex and wide bouquet of wildflowers, aromatic herbs, pineapple and flint. In the mouth it is dry and envelopi...
View product pageIsola dei Nuraghi IGT VT 2023 Capichera
The Late Harvest represents one of the maximum expressions of the whites of Capichera.
It is made up of 100% Vermentino, harvested from vineyards located in the municipality of Arzachena. The vinification in steel precedes the refinement of 6-8 months in barriques, within which the malolactic fermentation completes.
Herbs are its main descriptor, articulated in clear flavors of thyme, rosemary, lavender and a mineral background of flint. The taste perfectly reflects the perfume, and is characteriz...
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