Early Easter

Among the traditional dishes that open the Easter lunch we find the fettuccine with lamb ragout , the cannelloni and the lasagna alla bolognese : first courses with a dense and inviting taste that find its right match in a strictly red wine, with a good structure with an evident acidity, with a long and persistent finish. Ideal candidates include Barbera , Chianti and Chianti Classico , Vino Nobile di Montepulciano , Montefalco Rosso or a Lambrusco . To accompany a vegetarian lunch with a wine, all those combinations that are ideal for cheeses and seasonal vegetables, such as artichokes and asparagus, should be taken into consideration. The savory taste of vegetarian cuisine meets in a perfect marriage fresh white wines such as the great Pouilly-Fumé or the elegant South Tyrolean Pinot Blanc .

Barbera d'Alba Superiore DOCG Bricco delle Olive 2022 Palladino

Barbera d'Alba DOC Sori' del Drago 2023 Brovia

Barbera d'Alba Superiore DOC Marun 2024 Matteo Correggia

Valpolicella DOC Superiore Monte Lodoletta 2019 Romano Dal Forno

Barbera d'Alba DOC Superiore Much 2022 Prinsi

Valpolicella Classico DOC Brolo di Sotto 2023 Sartori di Verona

Chianti Rufina Riserva DOCG Nipozzano Vecchie Viti Collezione Privata 2022 Frescobaldi

Valpolicella DOC Superiore Monte Lodoletta 2018 Romano Dal Forno

Chianti Rufina DOCG Riserva del Don 2021 Colognole

Barbera d'Alba DOC 2024 Bruno Rocca

Valpolicella Superiore DOC I Saltari 2019 Sartori di Verona

Barbera d'Alba Superiore DOC 2024 Luigi Pira

Valpolicella Classico DOC 2024 Speri

Chianti Superiore DOCG Collezione Oro 2024 Piccini 1882

Chianti Colli Fiorentini DOCG Riserva Vigna di Lappeggi 2021 Malenchini

Valpolicella Classico DOC Monte Lencisa Peaks & Valley 2024 Villa Della Torre

Barbera d'Alba Superiore DOC 2023 Oddero Poderi e Cantine

Barbera d'Alba DOC Vittoria 2021 Gianfranco Alessandria

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