Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Marlborough GI Sauvignon Blanc 2024 Mount Riley

Colli di Luni DOC Vermentino Etichetta Grigia 2024 Lunae

Isola dei Nuraghi Bianco IGT Karmis 2024 Contini

Terre Siciliane IGP Bianco Vivace 2023 Cantine Birgi

Côtes du Rhône AOP Blanc Chapitre 2024 Vignerons Propriétés Associés

Südtirol - Alto Adige Valle Isarco DOC Sauvignon 2024 Adler von Klausen

Terre di Chieti IGT Cococciola 2025 Tenuta Ulisse

Colli di Luni DOC Vermentino Etichetta Nera 2024 Lunae

Trevenezie IGT Chardonnay 2024 Bonconsey

Südtirol - Alto Adige Valle Isarco DOC Kerner 2024 Adler von Klausen

Verdicchio di Matelica DOC Valbona 2024 Belisario

Vermentino di Sardegna DOC Costamolino 2024 Argiolas

Südtirol - Alto Adige DOC Gewürztraminer Campaner 2024 Cantina Caldaro

Langhe DOC Nascetta Ruj 2024 San Silvestro

Südtirol - Alto Adige DOC Gewürztraminer Selida 2024 Tramin

Vermentino di Sardegna DOC Ondas 2024 Cantina di Santadi

Südtirol - Alto Adige Valle Isarco DOC Pinot Grigio 2024 Adler von Klausen

Südtirol - Alto Adige DOC Sauvignon Sanct Valentin 2024 St. Michael Eppan