Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Südtirol - Alto Adige DOC Gewürztraminer Selida 2024 Tramin

Bourgogne AOC Chardonnay 2023 Olivier Tricon

Alsace AOP Gewürztraminer Vieilles Vignes 2024 Arthur Metz

Lugana DOC 2024 Niviana

Terre Siciliane IGT Sauvignon - Moscato Lu Meli 2024 Li Ciuri

Roero Arneis DOCG 2024 Bel Colle

Terre Siciliane IGP Zibibbo Taif 2024 Cantine Fina

Südtirol - Alto Adige Valle Isarco DOC Kerner 2024 Adler von Klausen

Südtirol - Alto Adige DOC Gewürztraminer Sanct Valentin 2024 St. Michael Eppan

Isola dei Nuraghi Bianco IGT Karmis 2024 Contini

Sicilia Menfi DOC Chardonnay 2023 Planeta

Südtirol - Alto Adige Valle Isarco DOC Sauvignon 2024 Adler von Klausen

Venezia DOC Chardonnay 2024 Castello di Roncade

Rías Baixas DO Albariño 2024 Martín Códax

Nahe QbA Grauer Burgunder Trocken 2024 Günther Schlink

Lugana DOC Edizione Vintage 2024 Sartori di Verona

Marche Passerina IGT Jajà 2024 Fontezoppa

Salina IGT Malvasia Secca del Capo 2024 Colosi