bbq wine pairing

Where do you prefer to have your barbecues in the summer? Wherever you are, mountain, sea, countryside or lake, take advantage of our selection of wines perfect for grilled meat! Light red wines, such as Pinot Noir and Bardolino , pair perfectly with white meats such as grilled chicken and turkey. These wines, served slightly chilled, enhance the smoky flavors of the meat without overpowering its delicate taste. A young Chianti can also accompany grilled sausages well, offering a balanced combination of acidity and tannins that cleanse the palate between bites.

For red meats, such as steaks and ribs, a fuller red wine is ideal. Syrah or a Primitivo from Puglia, with their robust structure and fruity notes, go perfectly with the intense flavors of the meat. These wines manage to balance the juiciness and intensity of the grill, creating a rich and satisfying tasting experience. In particular, Primitivo , with its notes of berries and spices, offers a delicious contrast with spicy or herbal marinades. By choosing the right wine, your summer barbecue will become an unforgettable experience.

Salento Negroamaro IGT 2021 Masseria Ficarigna

Primitivo di Manduria Riserva DOC Collezione del Conte 2018 Villa da Filicaja

Salento Primitivo IGT 2020 Masseria Ficarigna

Valpolicella Ripasso DOC 2021 Dal Moro

Brunello di Montalcino DOCG 2019 Pian del Prete

Costa Toscana Rosso IGT 2021 Campo al Faro

Primitivo di Manduria DOC 2019 Masseria Ficarigna

Rosso di Montalcino DOC 2022 Pian del Prete

Bolgheri DOC Rosso 2021 Campo al Faro

Chianti DOCG 2022 Villa da Filicaja

Valpolicella Ripasso Superiore DOC Collezione del Conte 2020 Villa da Filicaja

Amarone della Valpolicella DOCG 2020 Dal Moro

Toscana IGT Gigino Ottantesimo Anniversario 2019 Barbanera

Bolgheri DOC Collezione del Conte 2021 Villa da Filicaja

Chianti DOCG Riserva del Conte 2019 Villa da Filicaja

Südtirol - Alto Adige DOC Pinot Nero 2023 Blumenfeld

Garda DOC Rosso 2023 Niviana

Brunello di Montalcino Riserva DOCG 2017 Pian del Prete