Picnic wines

La Pasquetta is the perfect opportunity to spend a day outdoors with friends and family, celebrating spring with a big barbecue. Traditionally, the menu varies between succulent grilled meats and fish, catering to all tastes. Sausages, ribs, steaks, and skewers alternate with sea bass, prawns, and squid, all seasoned with aromatic herbs and flavorful marinades.

To enhance the flavors of the barbecue, the choice of the right wine is essential. Young and fruity reds, such as a Chianti or a Barbera, pair perfectly with grilled red meats, thanks to their lively acidity and balanced tannins. If the menu includes white meat or pork, a structured rosé, such as a Cerasuolo d’Abruzzo or a Chiaretto del Garda, offers freshness and pleasantness. For grilled fish, the ideal choice falls on minerally and savory white wines, like a Vermentino or a Falanghina, which balance the smoky taste without overpowering it. In this way, every bite finds its perfect pairing, turning Pasquetta into a memorable tasting experience.

Vigneti delle Dolomiti IGT Pfefferer 2024 Colterenzio

Primitivo di Manduria DOP Lu Rappaio 2023 Masca del Tacco

Vino Spumante di Qualità Pas Dosé Metodo Classico Corte alle Stelle

Veneto IGT Scaia Paradiso 2022 Tenuta Sant'Antonio

Friuli Cabernet Sauvignon DOC 2024 Cormòns

Vino Spumante Brut Ribolla Gialla Fantinel

Terre di Chieti IGT Merlot 2025 Tenuta Ulisse

Bourgogne AOC Chardonnay 2023 Olivier Tricon

Bordeaux AOC Le Petit Ronan 2014 Château Clinet

Vino Spumante Cuvée di Boj Vintage 2021 Valdo

Trevenezie IGT Garganega - Chardonnay Scaia 2025 Tenuta Sant'Antonio

Vermentino di Sardegna DOC Ondas 2024 Cantina di Santadi

Côtes du Rhône AOP Blanc Chapitre 2024 Vignerons Propriétés Associés

Chardonnay 2024 Château Pesquié

Salento IGP Negroamaro Liala 2023 Masseria Borgo dei Trulli

Prosecco Treviso Brut DOC Gold Il Vino dei Poeti 2024 Bottega

Chianti Classico DOCG 2023 Dievole

Montefalco Sagrantino DOCG 2020 Antonelli