Picnic wines

La Pasquetta is the perfect opportunity to spend a day outdoors with friends and family, celebrating spring with a big barbecue. Traditionally, the menu varies between succulent grilled meats and fish, catering to all tastes. Sausages, ribs, steaks, and skewers alternate with sea bass, prawns, and squid, all seasoned with aromatic herbs and flavorful marinades.

To enhance the flavors of the barbecue, the choice of the right wine is essential. Young and fruity reds, such as a Chianti or a Barbera, pair perfectly with grilled red meats, thanks to their lively acidity and balanced tannins. If the menu includes white meat or pork, a structured rosé, such as a Cerasuolo d’Abruzzo or a Chiaretto del Garda, offers freshness and pleasantness. For grilled fish, the ideal choice falls on minerally and savory white wines, like a Vermentino or a Falanghina, which balance the smoky taste without overpowering it. In this way, every bite finds its perfect pairing, turning Pasquetta into a memorable tasting experience.

Vin Mousseux de Qualité Méthode Traditionnelle Extra Brut François Montand

Vin Mousseux de Qualité Methode Traditionnelle Brut Rosé François Montand

Südtirol - Alto Adige Valle Isarco DOC Kerner 2024 Adler von Klausen

Langhe DOC Tiradòss 2022 L'Astemia Pentita

Alsace AOP Riesling 2024 Domaine de la Ville de Colmar

Sicilia DOC Carricante Sosta Tre Santi Brut 2021 Nicosia

Filanda Rosé Brut Millesimato 2024 Bortolomiol

Lugana DOC 2024 Ca' Lojera

Rioja DOCa Blanco Faustino VII 2024 Bodegas Faustino

Chianti Classico DOCG Riserva 2022 Villa a Sesta

Crémant de Loire AOP Brut La Cheteau

Lazio Bianco IGT Donnaluce 2024 Poggio Le Volpi

Crémant de Bourgogne Brut AOC Pierre Ponnelle

Cerasuolo d'Abruzzo DOC Il Tralcetto 2024 Zaccagnini

Roero Arneis DOCG 2024 Bel Colle

Sicilia DOC Nero d'Avola Baglio di Serramarrocco 2022 Barone di Serramarrocco

Rose Gold Spumante Brut 2024 Bottega

Alghero Torbato Spumante DOC Brut Miràll Sella & Mosca