Picnic wines

La Pasquetta is the perfect opportunity to spend a day outdoors with friends and family, celebrating spring with a big barbecue. Traditionally, the menu varies between succulent grilled meats and fish, catering to all tastes. Sausages, ribs, steaks, and skewers alternate with sea bass, prawns, and squid, all seasoned with aromatic herbs and flavorful marinades.

To enhance the flavors of the barbecue, the choice of the right wine is essential. Young and fruity reds, such as a Chianti or a Barbera, pair perfectly with grilled red meats, thanks to their lively acidity and balanced tannins. If the menu includes white meat or pork, a structured rosé, such as a Cerasuolo d’Abruzzo or a Chiaretto del Garda, offers freshness and pleasantness. For grilled fish, the ideal choice falls on minerally and savory white wines, like a Vermentino or a Falanghina, which balance the smoky taste without overpowering it. In this way, every bite finds its perfect pairing, turning Pasquetta into a memorable tasting experience.

Puglia IGT Primitivo Rosato da Uve Leggermente Appassite 2024 Duca di Saragnano

Greco di Tufo DOCG 2024 Fonzone

Fiano di Avellino DOCG 2024 Fonzone

Méditerranée IGP Viognier 2025 Le Paradou

Ribera del Duero DO Crianza 2022 Portia

Südtirol - Alto Adige DOC Sauvignon 2025 Cantina di Bolzano

Langhe Arneis DOC 2025 Damilano

Goriška Brda ZGP Puro Bianco 2021 Movia

Montefalco Rosso DOC Riserva 2021 Antonelli

Gavi del Comune di Gavi DOCG Vigne Rade 2024 La Toledana

Valpolicella Ripasso Classico Superiore DOC Vigneti di Torbe 2023 Domini Veneti

Roero Arneis DOCG 2024 Palladino

Etna DOC Rosso Contrada Monte Gorna 2022 Nicosia

Sicilia DOC Carricante Sosta Tre Santi Brut 2021 Nicosia

Bourgogne AOC Chardonnay 2023 Olivier Tricon

Côtes de Provence AOP Sainte Victoire 2024 Château de la Galinière

Nuragus di Cagliari DOC Ondas 2024 Cantina di Santadi

Saint-Bris AOC Sauvignon 2024 Ropiteau Frères

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