Tuscany

One of the most prestigious wine-growing regions at national and international level, Tuscany has always been synonymous with very high quality wines and it is no coincidence that it is the homeland of producers such as Marchesi Antinori, Tenuta San Guido, Biondi Santi and many other companies that have made the history of wine in Italy and in the world.
In fact, the famous announcement by Grand Duke Cosimo III de Medici dates back three centuries ago and, in 1716, demarcated the boundaries of the four most suitable production areas (Chianti Classico, Carmignano, Pomino and Valdarno di Sopra), making Tuscany the undisputed homeland of most important and modern designations of origin. Among these, today we find Chianti, Brunello di Montalcino, Nobile di Montepulciano and Bolgheri. It is precisely in this area that the famous Sassicaia was born fifty years ago, destined, together with Tignanello and other Tuscan wines, to revolutionize traditional production techniques thanks to the introduction of Bordeaux varieties and the use of barrique. Legendary wines capable of competing with the best French wines, which will therefore earn the epithet of "Supertuscan".
The region owes its fame to the red wines obtained from its main grape variety, Sangiovese , often accompanied by other local varieties such as Canaiolo and Ciliegiolo or by international vines such as Cabernet Sauvignon and Merlot. Among the red grape varieties that have found an area of choice in Tuscany, we can mention Syrah in the Cortona and Montecarlo area and Pinot Noir in the pre-Apennine areas (Mugello and Casentino).
Moving to the Tyrrhenian coast however, we cannot fail to mention the wines produced in Bolgheri , starting from international varieties such as Cabernet Sauvignon , Cabernet Franc and Merlot , Syrah . The Maremma is instead the homeland of Morellino di Scansano , a famous Tuscan red wine obtained from the Sangiovese grape, locally called Morellino .
Among the white grape varieties that make up the Tuscan wines of the Tyrrhenian Coast, Vermentino stands out, particularly in Bolgheri and in the Candia dei Colli Apuani area, and Ansonica (or Inzolia) widespread mainly in the Maremma , but also in insular Tuscany on the Elba island and Giglio island .
Among the other most cultivated white grape varieties we remember Trebbiano Toscano, Vernaccia di San Gimignano and Chardonnay .

Toscana IGT Melograni 2018 Teruzzi

Chianti Classico DOCG 2023 Volpaia

Vino Nobile di Montepulciano Riserva DOCG 2017 Canneto

Rosso di Montalcino DOC 2023 Poggio Landi

Toscana IGT Syrah Migliara 2017 Tenimenti d’Alessandro

Brunello di Montalcino Riserva DOCG 2017 Fattoria dei Barbi

Toscana IGT Cabernet Sauvignon Maestro Raro 2020 Fèlsina

Chianti Classico DOCG 2024 Rocca delle Macie

Morellino di Scansano DOCG 2023 Podere 414

Rosso di Montalcino DOC 2023 Azienda Agricola La Torre

Brunello di Montalcino DOCG Pieve Santa Restituta 2021 Gaja

Nobile di Montepulciano DOCG Silìneo 2022 Fattoria del Cerro

Brunello di Montalcino DOCG Riserva Poggio al Vento 2016 Col d'Orcia

Toscana IGT Philip 2022 Marchesi Mazzei

Vino Spumante Rosé Bollamatta Bibi Graetz

Toscana Rosso IGT Aliotto 2022 Tenute Lunelli

Toscana IGT Bianco da Uve Leggermente Appassite Special Selection 2024 Barbanera

Toscana IGT La Vite Lucente 2023 Tenuta Luce

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