Blend di Sauvignon Blanc
Bolgheri Bianco DOC Costa di Giulia 2023 Michele Satta
Costa di Giulia by Michele Satta is a wine that is born as Vermentino in purity but its composition is then revised and decided for the addition of a part of Sauvignon Blanc in order to give more personality and a sweeter and broader finish.
The pressing of the grapes is slow and soft. Fermentation follows at a very low temperature for a period that can even reach a month and refinement on the fine lees for about 6 months.
In the glass it shows a straw yellow color. The scent evolves on notes of y...
View product pageCôtes de Bordeaux AOC Blanc 2020 Château Ad Francos
The origins of Château Ad Francos date back to the sixth century, when the Frankish people settled in the Bordeaux area, and in particular from a hill that was nicknamed Ad Francos, "home of the Franks".
It is obtained from Sémillon and Sauvignon Blanc grapes, which ferment briefly on the skins. They are vinified in ovoid concrete tanks. The refinement takes place in new barrels for 6 months.
It is characterized by a straw yellow color. On the nose it expresses aromas of peaches, apricots and plum...
View product pageRosazzo DOCG 2019 Ronchi di Manzano
Rosazzo di Ronchi di Manzano is located in the heart of the DOCG Rosazzo, one of the most suitable wine-growing areas in Friuli Venezia Giulia.
It is produced from Sauvignon Blanc, Friulano, Chardonnay and Ribolla Gialla grapes, which are harvested strictly by hand in boxes. After a short period of maceration at a temperature of 0 ° C, soft pressing of the grapes and fermentation in stainless steel at controlled temperature follows. Then the wine ages in the bottle for at least 18 months before b...
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The Ciento Volando Blanco white wine is produced by the Fernández-Pons winery, founded by the enologist Diego Fernández. Together with 3 partners Diego produces not only organic wines but also craft beers.
The wine is produced from Sauvignon Blanc and Verdejo grapes, which are softly pressed. Subsequently the vinification takes place with a maceration on the skins for 5 days. Aging always takes place in steel tanks for 4 months.
Intense straw yellow in colour, the wine presents itself to the nose ...
View product pageSauternes AOC Château Fontebride 2020 Château Haut-Bergeron
The Sauternes Château Fontebride, with its predominantly Sémillon and Sauvignon grapes, offers an authentic and fine style, similar to that of the Haut Bergeron and is bottled in the same house. Located on the slopes of the village of Bommes, adjacent to many Classified Crus, the Château was acquired in 1950 by Gaston and his son Robert Lamothe. The clay-pebble ridges of this magnificent terroir give the wine a well-defined structure, complexity, but with finesse and brightness, thanks to the re...
View product pageSicilia DOC Tenuta Regaleali Nozze d'Oro 2021 Tasca d'Almerita
The Nozze d'Oro of Tasca d'Almerita was born in the Barbabietole and Santa Tea vineyards located in the Regaleali estate, in the province of Palermo.
It is produced with Insolia and Sauvignon grapes, harvested by hand between the end of August and the end of September. Fermentation takes place in stainless steel tanks at a controlled temperature of 16-18 °C for 15 days. Subsequently, the wine ages in the same containers for 4-5 months before being bottled.
The Nozze d'Oro is characterized by an in...
View product pageSauternes AOC 2018 Château Haut-Bergeron
Sauternes emblem of the Château Haut-Bergeron which represents the quintessence of the denomination, considered the jewel of the property and the fruit of the passionate work of nine generations since 1820. With a selection of historic terroirs of Sauternes, some of which border the famous Château Yquem, this wine symbolizes excellence and tradition.
Over time we have witnessed an evolution in style with a constant search for balance between intensity, fruit, freshness and persistence, thanks to ...
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