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It is a small gem, which peeps from the collection of the Sieur d'Arques winery. We are in the French region of Languedoc-Roussillon, more precisely in Limoux.
With the company's availability of a vineyard area that reaches 1804 hectares, Sieur d'Arques wanted to create an Ancestral Method - that is, naturally fermented in the bottle - based solely on Mauzac grapes. The result is a delicate bubble in which the grape sugars determine the pleasant sweet connotation. But it is not the only surprise:...
View product pageCrémant de Loire Brut Marquis de Goulaine is a Classic Method sparkling wine made with Chenin Blanc, Chardonnay and Pinot Noir grapes.
This Crémant de Loire is made according to the Classic Method which provides for a refermentation in the bottle: after obtaining the base wines from the respective grapes, the refermentation in the bottle follows which allows it to be refined in contact with the lees for at least 18 months, developing the typical scents of sparkling wines produced with this techni...
View product pageVin Mousseux de Qualité Méthode Traditionnelle Brut is a white sparkling wine produced by François Montand in the Jura. Made from local white grapes, it highlights the bottle fermentation typical of the Méthode Traditionnelle, offering a harmonious structure and a distinct creaminess. The perlage is fine and persistent; its style focuses on freshness and good aromatic intensity, suitable for many occasions.
This sparkling wine comes from the heart of the Jura, in Franche-Comté, where the continen...
View product pageCrémant de Bordeaux Brut by Château Haut-Mouleyre is an elegant sparkling wine produced from a blend of Merlot and Sémillon grapes. Its production follows the Traditional Method with great care, resulting in a fresh, lively, and immediately enjoyable profile. This Brut stands out for its pronounced fruit component and fine, persistent perlage, distinguishing itself by its technical and well-defined style. Prolonged aging on the lees adds complexity to the palate, making it a versatile choice sui...
View product pageCrémant de Bourgogne Brut is produced by the Pierre André maison, founded in 1923. It is a Classic Method sparkling wine made with Chardonnay, Pinot Noir, Gamay and Aligoté grapes, grown in vineyards located both in the Côtes de Nuits and in the Côte Chalonnaise.
This Crémant de Bourgogne is made according to the Classic Method with refermentation in the bottle. After the vinification in thermoregulated steel tanks, the wines are blended. We proceed with the addition of a mixture of sugar and yea...
View product pageThe Champagne Brut Tradition Collection Classique by Sophie Bouchet is crafted in Champagne from Pinot Meunier and Pinot Noir grapes cultivated between the Vallée de l'Ardre and the Montagne de Reims. It reveals a fresh and approachable style, offering a balanced structure and crisp minerality. Bottle re-fermentation using the Traditional Method and aging on lees provide an elegant perlage and notable finesse both on the nose and palate.
The grapes are sourced from crus between the Vallée de l'Ar...
View product pageRecognized by Statista and Corriere della Sera as the top customer support in Italy.
Recognized by Statista and Corriere della Sera as the top online wine shop in Italy for the fourth consecutive year.
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