Italian White Wine Collection, 9 bottles

Cora originates in a terroir very suitable for the production of Pinot Blanc, characterized by gravelly and calcareous soils and a cool microclimate with strong temperature variations between day and night.

It is vinified for a small part in large wooden barrels and for the remaining part in steel tanks at a controlled temperature of 18 ° C. Refine for a few months on fine lees.

Greenish-yellow in color. It smells of fresh fruit, with a clear prevalence of apple and Williams pear aromas. The wine ...

Il Vivace di Cantine Birgi is a white wine that represents the authentic and innovative essence of Sicily, made with a blend of native white grapes. The combination of typical varieties of the region allows to obtain a fresh and aromatic white, capable of evoking the luminous atmospheres of the island and its extraordinary biodiversity.

The grapes are vinified with techniques that respect their identity and aromatic characteristics. After fermentation, the wine is aged for a short period in steel...

Vermentino Prestige di Uggiano is a white wine from Tuscany, made exclusively from Vermentino grapes grown in this region. The winemaking process involves a period of low temperature maceration and fermentation in stainless steel to ensure a clean and straightforward profile. The result is a fresh and mineral-driven style, with fruity and floral aromas and a well-defined, lingering finish.

Vermentino Prestige di Uggiano originates from the Tuscan hills. This origin is a fundamental part of the wi...

This Chardonnay is produced by the Castelnuovo del Garda winery or Cantina Sociale Veronese del Garda and belongs to the Ca' Vegar line.

It consists exclusively of Chardonnay grapes, which are softly pressed. The vinification takes place in steel tanks at a low temperature for approx. 15 days, thanks to the addition of selected yeasts. The refinement takes place in steel tanks for 4 months. The wine then ages for 4 months in steel.

Straw yellow in color, it reveals aromas of hawthorn, green apple ...

Langhe Chardonnay Villa Lanata comes from a selection of Chardonnay grapes, which is the first grape to be harvested in Piedmont.

The soft pressing of the grapes and the maturation in steel only for 6 months allow to maintain all the integrity of the fruit, making it a fascinating wine rich in character and personality.

The nose retains the typical aromas of Chardonnay, greedy fruity tropical fruit and with fresh citrus notes and on the palate it is a pleasant intertwining of tropical fruit, citru...

The Fiano of the La Guardiense winery was born among the Sannio Beneventano vineyards, owned by different wine producers in this area of Campania.

The grapes of Fiano variety come from vines with an average age of 10 years, planted on clay and limestone soil located at 300-400 meters above sea level. Once harvested and transported to the cellar, the grapes are subjected to cryomaceration and, after a soft pressing, they were sent for alcoholic fermentation in steel tanks. Refine in bottle until M...

Terre di Chieti Pecorino di Belisario comes from vineyards located within the municipality of Rocca San Giovanni, in the province of Chieti.

Pecorino grapes are obtained from them, subjected to soft pressing under vacuum and vinified in the absence of skins. Ageing takes place for 5 months in stainless steel tanks and for a further month in the bottle.

Straw yellow wine, it opens to the nose with evident hints of acacia and broom. On the palate it is light, fresh and pleasant.

Excellent as an aperi...

Vermentino di Sardegna Villa Solais comes from vineyards grown in 5 different areas of the lower Sulcis area.

Produced mainly with Vermentino di Sardegna and Nuragus grapes, it is fermented in stainless steel tanks to preserve its fragrance and aromas.

It has a bright straw yellow color with green and golden reflections. The nose opens with fresh and pleasant fruity hints reminiscent of white-fleshed peach in particular. The taste is fresh, soft, enriched with mineral notes.

Ideal served very fresh...

Vermentino Velarino is inspired by the large curtain that since ancient Rome has separated the stage from the audience and creates a sense of expectation that results in the full appreciation of the show, just as happens to those who choose and uncork these wines.

Vermentino grapes are softly pressed and fermented for 15-20 days in thermo-regulated steel vats. The wine is then stored at 18-20 ° C always in steel until it is bottled.

Straw yellow in color with greenish reflections, the nose reveals...