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Product details
Description
The Brunello di Montalcino of the Cerbaiona winery represents for all Montalcino enthusiasts a label with a unique personality, the daughter of a particularly suitable terroir and craftsmanship, which guarantees a small production of high quality. The estate is located in Cerbaia, on the eastern side of the famous hill, at about 400 meters above sea level, in a particularly windy area, which guarantees healthy and perfectly ripe grapes.
Fermentation takes place with indigenous yeasts in conical wooden vats, with a long maceration on the skins. Before bottling, the wine rests for at least three years in large Slavonian oak barrels.
It has a ruby red color, with an elegant bouquet, characterized by delicate notes of small red fruits, floral nuances, hints of undergrowth and spices. Complex and deep, it gives a persistent sip, with evolved tannins and a fresh finish.
To be combined with grilled meats, roasts and small game.
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