Champagne AOC Grand Cru Extra Brut Collery

What kind of wine is it?

Champagne Grand Cru Extra Brut Collery is an Extra Brut Champagne made from a blend of Pinot Noir and Chardonnay sourced from Grand Cru vineyards in the Champagne region of France. The style focuses on freshness and finesse, with a broad taste progression and a long finish.

Where does it come from?

The grapes come from Grand Cru vineyards located in Champagne, France. This origin defines a crisp and mineral profile, with a well-marked freshness and a structure supporting the Pinot Noir and Chardonnay blend.

How is it produced?

The base wine is vinified in stainless steel at controlled temperature, where both alcoholic and malolactic fermentations take place. A part of the wine matures in wooden barrels, offering greater depth and complexity without losing precision.

Tasting notes

In the glass, it shows an intense golden yellow color with amber highlights, accompanied by a fine and vibrant perlage. On the nose, you can detect mineral freshness and notes of hawthorn, followed by candied citrus fruits like orange and lemon. The palate is broad and fruity, with hints of pink grapefruit and lime accompanying a long and consistent finish.

Food pairings

This Extra Brut pairs easily with refined aperitifs and full meals, thanks to its freshness and continuity on the palate. It lends itself well to delicate preparations and seafood dishes, where the citrus component and flavor tension support the bite without weighing it down.

When to serve it

It is suitable for convivial occasions, from toasts to festive moments, and also at the table when you want a Champagne with a fresh and defined profile. The finesse of the perlage and the long finish make it enjoyable from the aperitif through to the following courses.