Champagne Brut Réserve AOC Charles Heidsieck (*) This product is not available for shipping to Sweden
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Wine Spectator
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91/100
Wine Enthusiast
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93/100
Luca Gardini
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94/100
full name
Champagne Brut Réserve AOC Charles Heidsieck
New
appellation
Champagne
dosage
Brut
country
France
region
Champagne
grape
Chardonnay 33%, Pinot Meunier 33%, Pinot Noir 33%
ageing
36 months on lees
format
0,75 L
aromas
Apricot, Brioche, Almond, Mango, Pistachio, Plum, Toasted, Vanilla
alcohol content
12 %
temperature
6-8 ℃
Sulfites
Contains sulfites

Champagne Brut Réserve AOC Charles Heidsieck

0,75 ℓ
91
94
47 
per bottle  (0,75 ℓ)  62.67 €/ℓ
incl. VAT and taxes
Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Toasted
Origin
France, Champagne
Ideal with
Aperitifs, Fried food, Vegetables, Fish
Availability
In stock
Order within 20 hours and 53 minutes for delivery by Tuesday, September 26th.

Description

BWW 2022 - Best Italy Wine Critic of the World
Luca Gardini
Blend 60/40/10, where the number indicates respectively the wines of the base year, that of the vins de réserve and the extra aging on the lees. Very fine nose, of dried nuts. Savory, crunchy, taut and very mineral in the mouth.

Champagne Brut Réserve by Charles Heidsieck comes from the best Grand Cru and Premier Cru of the famous Champagne wine region, especially from the Montagne de Reims and the Côte des Blancs.

It is obtained from a harmonious blend of Chardonnay, Pinot Meunier and Pinot Noir grapes, completed with reserve wines with an average age of 10 years. After the classic vinification processes, the second fermentation takes place in bottle, according to the Champenoise Method, with ageing for more than 36 months on its own yeasts in the millenary crayères - gypsum caves of the Gallo-Roman era - at a constant temperature of 10 °C.

Champagne Brut Réserve is characterized by an intense golden yellow colour and a lively and persistent perlage. The nose opens with a complex bouquet, with notes of freshly baked brioche and toast enriched with hints of mango, apricot and Regina Claudia green plum, which leave room in the finish for pleasant aromas of dried fruit reminiscent of pistachio and almond. On the palate, it is elegant and dry, with a finish characterized by notes of vanilla and crunchy chocolate.

Ideal as an aperitif, this bubble is perfect to accompany refined dishes based on fish or vegetables, even fried.

Average Rating
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