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Oil type
Extra-Virgin Olive Oil
Cultivar
Frantoio, Leccino, Moraiolo
Origin
Italy, Tuscany
Ideal with
Game, Mushrooms, Grilled vegetables, Red meat

Product details

full name
Chianti Classico Extra Virgin Olive Oil
New
appellation
Chianti Classico
vintage
2021
country
Italy
region
Tuscany
cultivar
Frantoio, Leccino, Moraiolo
fruity
Medium
format
0,5 L

Chianti Classico Extra Virgin Olive Oil

500 ㎖
19.90 
per bottle  (0,5 ℓ)  39.80 €/ℓ
 incl. VAT and taxes
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Description

The Dievole Extra Virgin Olive Oil Chianti Classico DOP comes from Frantoio, Leccino and Moraiolo olives, harvested in the Sienese municipalities of Castelnuovo Berardenga, Castellina and Gaiole in Chianti.

It is made with a state-of-the-art system that keeps the product as far away from oxygen as possible for the entire arc of the production process. The raw material is managed wisely, filtered on cellulose panels, then stored in stainless steel away from light sources.

It is an oil with a bright green color, with an intense fruity of green olives. It has a balanced and moderately spicy taste, with a pleasantly bitter and persistent aftertaste.

Delicious on first courses with artichokes and legume soups, it is excellent for seasoning game, red meats and mature cheeses.

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