Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Fruity
Origin
Italy, Sicily
Ideal with
Mushrooms, Risotto, Red meat

Product details

full name
Etna DOC Rosso Martinella 2011 Vivera
New
appellation
Etna
vintage
2011
country
Italy
region
Sicily
grape
Nerello Cappuccio, Nerello Mascalese
ageing
Barrique
format
0,75 L
aromas
Ripe red fruit
alcohol content
13%
temperature
14 - 18 °C
Sulfites
Contains sulfites

Etna DOC Rosso Martinella 2011 Vivera

Vivera
0,75 ℓ
19.10 
per bottle  (0,75 ℓ)  25.47 €/ℓ
 incl. VAT and taxes
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Organic, produced without the use of pesticides or chemical fertilizers.

Description

The Etna Rosso Martinella of the Vivera Company was born in vineyards, organically run, located in the extraordinary and renowned north-east side of Etna.

It is produced from Nerello Mascalese and Nerello Cappuccio grapes, harvested and selected manually between the first and second week of October. Fermentation takes place at a controlled temperature of 26 ° -29 ° C for about 10 days. Subsequently the wine ages in French oak barriques for about 12 months and for a further 6 months in bottle.

Etna Rosso Martinella is characterized by an intense ruby red color. The nose opens with an elegant bouquet of ripe red fruits. On the palate it is pleasantly sapid, slightly tannic and persistent.

Ideal to accompany risotto with mushrooms, radicchio and sausage, it is excellent when combined with game dishes.

other recommendations
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