Grappa Invecchiata Vallepicciola

The aged Grappa is produced in Tuscany by the young company Valle Picciola, located in the Pievasciata area, in the municipality of Castelnuovo Berardenga, in the province of Siena, where it manages 105 hectares of vineyards following the principles of sustainable agriculture.

Grappa is produced from Sangiovese and Merlot pomace with the discontinuous cycle distillation system in copper steam boilers. Ages 12 months in French oak barrels before bottling.

In the glass, the Grappa is amber-yellow in color and reveals complex but delicate aromas, with hints of red fruits, the citrus note of grapefruit and the sweet note of vanilla. Its taste is rich and enveloping, with a long persistence.

Aged grappa from Valle Picciola is ideal after a meal, smooth.