Mendoza IG San Felipe Sangiovese Roble 2014 Bodega La Rural

Bodega La Rural Mendoza Sangiovese Roble San Felipe was born in vineyards located in the Argentine department of Maipu, in the heart of the renowned wine region of Mendoza.

It is produced entirely with Sangiovese grapes, harvested and selected by hand. Fermentation takes place in stainless steel tanks at controlled temperature. Subsequently the wine ages for 9 months in American oak barrels, before being bottled.

Bodega La Rural Sangiovese Roble San Felipe is characterized by a clear and bright ruby red color. The nose opens with elegant hints of rose and violet, enriched with notes of ripe red fruit. On the palate it is fresh and harmonious, with a strong and pleasant tannin that accompanies towards a long and persistent finish of red fruits.

Ideal in combination with grilled and roasted red meats, it is perfect to accompany game and aged cheeses.