Montepulciano d'Abruzzo DOC Riserva 2020 Marsicana

Type of wine

Red

Ageing in barrel

Medium

Body

Robust

Aroma

Spicy

Origin

Italy, Abruzzo

Ideal with

Grilled red meats, Aged cheeses, First courses

Product details

full name

Montepulciano d'Abruzzo DOC Riserva 2020 Marsicana

appellation

Montepulciano d'Abruzzo

vintage

2020

dosage

Dry (Wine)

country

Italy

region

Abruzzo

grape

Montepulciano

ageing

Oak barrel

format

0,75 L

aromas

Cocoa, Ripe red fruit, Spices, Vanilla

alcohol content

13,5%

temperature

18 °C

Sulfites

Contains sulfites

Nutrition Declaration

Energy

326 kJ / 78 kcal

Fat

0 g

Of which saturates fatty acids

0 g

Carbohydrate

1 g

Of which sugars

0 g

Protein

0 g

Salt

0 g

Ingredients

Grapes, concentrated grape must, contains tartaric acid [L(+)-] and/or malic acid (D,L- L-) and/or lactic acid; preservatives and antioxidants: L-ascorbic acid, dimethyldicarbonate, sulphites; stabilizing agents: gum arabic, citric acid, potassium polyaspartate, yeast mannoproteins.

Average Rating

4,90 / 5

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Montepulciano d'Abruzzo DOC Riserva 2020 Marsicana

Marsicana

0,75 ℓ

Discount 40%

10.70 €

per bottle (0,75 ℓ) 14.27 €/ℓ

incl. VAT and taxes

Lowest price: 17.90 €

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In stock, order now to receive it by Tuesday, April 28th.

Vino.com Selection, chosen by our sommeliers for its excellent characteristics.

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2020

93/100

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2020

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Description

This Marsicana Riserva red wine is produced in Abruzzo from Montepulciano grapes, cultivated in a region renowned for viticulture and harvested in October. It expresses the bold and authentic character of its homeland, offering an intense and rewarding sensory experience.

Vinification is carried out with fermentation and maceration of the skins in stainless steel tanks at a controlled temperature. The wine then ages in oak barrels for a minimum of nine months, a process that enhances its complexity and harmony.

It presents an intense ruby red color with violet reflections. The bouquet is rich in ripe red fruit, complemented by elegant hints of vanilla, cocoa, and spices. On the palate, it is full, velvety, and well-structured, with remarkable persistence of flavor.

It pairs perfectly with savory first courses, grilled or well-seasoned meats, and mature or semi-mature cheeses.

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