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Product details
Description
The Pantelleria Moscato Liquoroso di Vinisola was born in vineyards located in the splendid stage of the island of Pantelleria.
It is produced entirely with Zibibbo grapes, harvested and selected by expert hands in the second decade of August and dried. Fermentation takes place in steel at a controlled temperature and at the end of the same, wine alcohol is added. Subsequently the wine thus constituted ages in steel for about 4 months before being bottled.
The Moscisola Liquoroso di Vinisola has a golden yellow color. The nose opens with intense sensations of ripe grapes, hazelnut and almond. On the palate it is sweet and aromatic, with an almondy aftertaste.
Ideal in combination with almond cakes and aged cheeses. Excellent as an aperitif and with fruit and ice cream, it also goes well with pretzels and toasted almonds.
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