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Type of wine
White
Ageing in barrel
Medium
Body
Medium
Aroma
Toasted
Origin
Spain, Galicia
Ideal with
White meat, Roasts, Fish, Risotto

Product details

full name
Rías Baixas DO Albariño Organistrum 2022 Martín Códax
New
appellation
Rías Baixas
vintage
2022
dosage
Dry (Wine)
country
Spain
region
Galicia
grape
Albariño
ageing
Stainless steel, French oak barrel
format
0,75 L
aromas
Medlar, Balsamic notes, Oak
alcohol content
12,5%
temperature
12-14 °C
Sulfites
Contains sulfites
Average Rating
3,97 / 5
You will be able to vote after purchase
Product rated by 3 customers

Rías Baixas DO Albariño Organistrum 2022 Martín Códax

0,75 ℓ
24.20 
per bottle  (0,75 ℓ)  32.27 €/ℓ
 incl. VAT and taxes
Running low on stock
Bonus Points, earn 100 additional points for each unit purchased.
In stock, place your order within 15 hours and 21 minutes to ensure delivery by Wednesday, December 17th.
Vegan, vinified without the use of animal products.

Description

The Organistrum by Martín Códax is an Albariño from Rías Baixas, the result of a selection of low-vigor traditional plots with good sun exposure, capable of producing grapes with greater aromatic concentration and thicker skins. The name refers to a medieval string instrument, a cultural symbol of Galicia, revived and valued thanks to the winery's support.

The harvest is manual, and the grapes are cooled before gentle whole-cluster pressing to preserve the aromas. Fermentation begins in stainless steel and is completed in French oak barrels, where malolactic fermentation also occurs with bi-weekly bâtonnage. Aging continues for 6 months in wood, followed by a further 12 months in steel to achieve the perfect balance between fruit and oak.

On the sight, it appears straw yellow with greenish reflections. On the nose, it expresses great intensity with notes of fresh and fleshy fruit like loquat, combined with balsamic, creamy notes and well-integrated toasted oak. On the palate, it is structured and voluminous, with a slightly saline, dense, and flavorful character, and a long spicy finish.

It pairs excellently with white meat, roasted poultry, rock fish, and rice-based dishes.

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