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Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Spicy
Origin
Spain, Rioja

Product details

full name
Rioja DOCa Baja Quiñon de Valmira 2021 Palacios Remondo
New
appellation
Rioja
vintage
2021
dosage
Dry (Wine)
country
Spain
region
Rioja
grape
Grenache, Other grapes
ageing
Oak barrel
format
0,75 L
aromas
Red fruits, Spices
alcohol content
14%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
4,73 / 5
You will be able to vote after purchase
Product rated by 3 customers

Rioja DOCa Baja Quiñon de Valmira 2021 Palacios Remondo

0,75 ℓ
Discount 24%
315 
per bottle  (0,75 ℓ)  420 €/ℓ
 incl. VAT and taxes
Lowest price: 417 € 
Only 1 left
Bonus Points, earn 100 additional points for each unit purchased.
In stock, only 1 left, order now to receive it by Wednesday, April 1st.
Free shipping, with this product the shipping of your order is free.
Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
Organic, produced without the use of pesticides or chemical fertilizers.
awards
Robert Parker
2021
100/100
James Suckling
2021
98/100
other vintages awards
Wine Spectator
2022
96/100
coccarda

Description

What type of wine is it?

Quiñon de Valmira by Palacios Remondo is a red wine from Rioja made from a blend based on Grenache and local varieties. It offers an elegant profile that balances freshness and tannic texture. Fermentation in oak vats with native yeasts gives this Grenache-based blend a distinct identity.

Where does it come from?

The grapes come from Rioja Baja, north of Alfaro, at the foot of Mount Yerga. The plots benefit from excellent southeast exposure at an altitude of 550 meters. The altitude and microclimate combine fruit ripeness with tasting tension, enhanced by a distinct mineral note typical of the Rioja terroir.

How is it produced?

The cellar process employs oak vats and indigenous yeasts. With regular punch-downs and a 38-day maceration, optimal extraction is achieved. Malolactic fermentation occurs spontaneously, followed by 12 months of aging in vats to increase complexity without overpowering varietal traits.

Tasting notes

Visually, it appears clear and intense. The bouquet expresses ripe red fruit, sweet spices, and mineral hints. On the palate, it is elegant and profound, with balanced acidity and soft tannins supporting the sip. The persistent finish combines fruit juiciness with elegant spicy sensations.

Food pairing

Its balanced smoothness pairs particularly well with red meat dishes, game, and aged cheeses.

When to serve it?

Ideal for lunches and dinners where a long flavor progression is desired. Its inherent finesse and aromatic component enhance elaborate and intense menus. It is an excellent choice for special occasions or dedicated tasting moments, where its persistent evolution on the palate has time to be appreciated.

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