Product details
Description
What kind of wine is it
This Toscana is a white wine made from Trebbiano and produced by Tenuta di Capezzana in Carmignano. After fermentation, a brief period in barrique helps shape a clear aromatic profile and a harmonious flavor, offering balance and good persistence.
Where does it come from
It originates in Carmignano, in the province of Prato, in the historic cellars of Tenuta di Capezzana. Its Tuscan origin and reference to its hometown define a recognizable style, closely tied to the territory and the estate’s ongoing production tradition.
How it is produced
It is made exclusively from Trebbiano grapes harvested in mid-October. After fermentation, the wine matures in barrique for about five months, then is refined in the bottle for about six months before release, maintaining a straightforward and consistent technical approach.
Tasting notes
In the glass, it shows a straw yellow color with golden highlights. On the nose, it has good intensity, with a distinct almond note followed by floral hints and a sweet touch of vanilla. The palate is harmonious and balanced, with a finish of notable complexity and persistence.
Food pairings
It pairs well with vegetable-based dishes, where freshness and balance accompany light preparations without overpowering their aromas. It is also recommended with white meats and appetizers, especially when the cuisine is simple and the seasonings are light.
When to serve
It is ideal for convivial occasions when you want a clean-profile white, perfect for starting a meal and accompanying light courses throughout. The harmonious taste and notes of almond and vanilla make it a reliable choice for a composed and persistent sip.