Type of wine
Sparkling
Ageing in barrel
None
Body
Light
Aroma
Fruity
Origin
Italy, Friuli-Venezia Giulia
Ideal with
Seafood, Starters, Fish, Shellfish

Product details

full name
Vino Spumante di Qualità Metodo Classico Extra Brut Ribolla Gialla Puiatti
New
appellation
Vino Spumante di Qualità
set
Gift box
dosage
Brut
country
Italy
region
Friuli-Venezia Giulia
grape
Ribolla Gialla
ageing
16 months on lees
format
1,5 L
aromas
Yellow flowers, Yellow pulp fruit
alcohol content
12,5%
temperature
8-10 °C
Sulfites
Contains sulfites

Vino Spumante di Qualità Metodo Classico Extra Brut Ribolla Gialla Puiatti

Magnum 1,5 ℓ, Gift box
40.60 
per bottle  (1,5 ℓ)  27.07 €/ℓ
 incl. VAT and taxes
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Description

The Puiatti Vino Spumante di Qualità Ribolla Gialla Extra Brut comes from vineyards located in the Isonzo del Friuli area.

It is produced exclusively with Ribolla Gialla grapes, harvested and selected entirely by hand in the third week of September. After the classic white winemaking processes, the second fermentation takes place in bottle, according to the Metodo Classico, with ageing on its lees for 16 months.

It is characterized by a straw yellow color, with greenish reflections, and a fine and persistent perlage. The nose opens with fresh aromas of yellow fruit, enriched with notes of yellow flowers. On the palate it is full and fresh, with refined elegance.

This bubble is perfect to accompany the aperitif ritual or in combination with dishes based on fish, seafood, crustaceans, oysters and coquillage.

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