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Product details
Description
The Rosé Brut Sparkling Wine from the Le Torri company comes from vineyards located in the Florentine municipality of Barberino Val d'Elsa.
This sparkling wine is produced only from Sangiovese grapes. After a white vinification at a controlled temperature of 16-17 ° C, the second fermentation takes place by re-fermentation in an autoclave according to the Charmat method, at a temperature of 15-16 ° C for 90 days.
Rosé Brut Le Torri is characterized by a light pink color and a fine and persistent perlage. On the nose it allows to perceive fresh floral and small red berry hints. On the palate it is fresh and balanced, with a pleasant persistence.
Perfect as an aperitif, it is ideal to serve in combination with appetizers and delicate first courses.
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