Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Rioja DOCa Tempranillo Blanco Nube 2024 Leza García

Südtirol - Alto Adige DOC Sauvignon Fallwind 2024 St. Michael Eppan

Collio Bianco DOC Vino da uve autoctone 2023 Cormòns

Greco di Tufo DOCG 25 Rare 2024 Nativ

Verdicchio di Matelica DOC Bio No Solfiti AnimoLogico 2023 Belisario

Südtirol - Alto Adige Valle Isarco DOC Riesling 2023 Köfererhof

Collio DOC Ribolla Gialla 2023 Villa Russiz

Trebbiano d'Abruzzo DOC Radici d'Italia Terre Forti

Vermentino di Sardegna DOC Opale 2024 Mesa

Collio DOC Sauvignon 2023 Schiopetto

Rheingau QbA Riesling Trocken Steinberger VDP Ortswein 2023 Kloster Eberbach

Südtirol - Alto Adige DOC Fallwind Gewürztraminer 2024 St. Michael Eppan

Irpinia DOC Falanghina Mora Bianca 2024 Mastroberardino

Liguria di Levante IGT Labianca 2024 Lunae

Marlborough Sauvignon Blanc GI 2024 Rapaura Springs

Marca Trevigiana Souvignier Gris IGT 2024 Soligo

Toscana IGT Vivi Vermentino 2024 Tenuta del Buonamico

Vino de la Tierra de Ibiza IGP Blanc 2024 Can Rich