Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Rías Baixas DO Albariño 2024 Martín Códax

Mallorca IGP Blanc Mètode Gravetat 2024 Can Axartell

Umbria IGT Birbantéo 2022 Mevante

Trebbiano d'Abruzzo DOP Fosso Cancelli 2022 Ciavolich

Pays d'Oc IGP Sauvignon Blanc Kate 2024 Aubert et Mathieu

Rías Baixas DO Pazo de Seoane O' Rosal 2024 Lagar de Fornelos

Valul lui Traian IGP Chardonnay - Feteasca Regala Portret De Gitana 2023 Gitana Winery

Lugana DOC San Benedetto 2025 Zenato

Soave Classico DOP Gran Guardia 2024 Montresor

Collio DOC Pinot Grigio 2023 Schiopetto

Venezia Giulia IGT Vespa Bianco 2021 Bastianich Winery

Toscana IGT Bianco Poggio Argentato 2024 Le Pupille

Friuli Isonzo DOC Pinot Grigio 2024 Villanova

Veneto IGT Chardonnay 2024 Torresella

Calabria IGT Mantonico Efeso 2024 Librandi

Südtirol - Alto Adige DOC Chardonnay Saleit 2023 Cantina Caldaro

OW Albariño Macerado Coas Peles Martín Códax

Veneto IGP From Black to White Il Bianco 2021 Zýmé

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