Crustaceans

Lobster, lobster, scampi . In a dinner where it is essential to hit the heart, and throat, of a loved one like Valentine's Day, shellfish cannot be missing. A tasty, refined and elegant food. Not to mention the fact that crustaceans are commonly attributed with aphrodisiac properties. The choice of the most suitable wine to combine with crustaceans and seafood generally falls into a more or less aromatic white such as Gewürztraminer, Sauvignon, Fiano or Müller Thurgau, preferably with a bitter aftertaste to balance the sweetness of the pulp, or a sparkling wine or champagne dosage Brut.

Puglia IGT Verdeca 2024 Notte Rossa

Pouilly-Fumé AOC Baron de L 2022 Baron de Ladoucette

Terre di Chieti IGT Pecorino La mia Pecora is Green Zaccagnini

Puglia IGT Vermentino Uno di Uno 2025 Lupo Meraviglia

Südtirol - Alto Adige DOC Gewürztraminer Flora 2022 Girlan

Langhe DOC Chardonnay "G.D." 2023 Damilano

Friuli Isonzo DOC Sauvignon Blanc Rive Alte Piere 2023 Vie di Romans

Friuli DOC Traminer Aromatico 2022 Ronco del Frassino

Verdicchio dei Castelli di Jesi Classico Riserva DOC 2021 Villa Bucci

Südtirol - Alto Adige DOC Puntay Sauvignon 2022 Erste Neue

Castel del Monte DOC Chardonnay Pietrabianca 2024 Tormaresca

Sicilia Menfi DOC Chardonnay Didacus 2023 Planeta

Marche IGT Passerina Jajà 2024 Fontezoppa

Marche Passerina IGT Letizia 2024 Terra Fageto

Sicilia DOC Grillo Kalura 2024 Cantine Birgi

Südtirol - Alto Adige DOC Gewürztraminer Am Sand 2022 Alois Lageder

Venezia Giulia IGT Sauvignon 2024 Jermann

Collio DOC Sauvignon de La Tour 2023 Villa Russiz