Barolo

Barolo , known as the "king of wines", is a prestigious Piedmontese red produced exclusively with Nebbiolo grapes. At Christmas , Barolo pairs beautifully with cappelletti in broth or baked lasagna, where its acidity balances the richness of the filling or béchamel. It is a sublime accompaniment for meat-based second courses such as roast veal, braised beef in Barolo itself or classic roast lamb. To finish off in style, it can be sipped alongside aged cheeses such as Parmigiano Reggiano or Castelmagno, offering a complete and unforgettable gastronomic experience.

Thanks to its minimum three-year refinement and its complex organoleptic characteristics, ranging from rose and spice aromas to tobacco and chocolate notes, it is perfect for special occasions such as the Christmas holidays. Its robust structure and elegant tannins make it a meditation wine, but also an ideal companion to enhance the rich and intense flavors of traditional Italian dishes.

Barolo DOCG San Giovanni 2021 Gianfranco Alessandria

Barolo DOCG Brandini 2020 Enzo Boglietti

Barolo DOCG Beni 2021 Beni di Batasiolo

Barolo Riserva Bussia DOCG 2010 Pianpolvere Soprano

Barolo DOCG Ginestra 2022 Paolo Conterno

Barolo DOCG Ravera Riserva 2017 Lo Zoccolaio

Barolo DOCG Brunate 2021 Marcarini

Barolo DOCG 2015 Accomasso

Barolo DOCG 2019 Lo Zoccolaio

Barolo DOCG del Comune di La Morra 2022 Agricola Brandini

Barolo DOCG 2021 Ceretto

Barolo DOCG Mosconi 2021 Pio Cesare

Barolo DOCG Serra 2022 Giovanni Rosso

Barolo Bussia DOCG 2021 Pianpolvere Soprano

Barolo DOCG Barbis 2020 Pier Paolo Grasso

Barolo DOCG Perno 2019 Elio Sandri

Barolo DOCG Brunate 2019 Damilano

Barolo del Comune di La Morra DOCG 2021 Roberto Voerzio

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