Amarone, Ripasso & co.

With its 75,000 hectares of vineyards, Veneto is one of the main Italian wine regions. The reds produced here come mainly from the area between Lake Garda and Valpolicella, where the great drying wines are born .

This process, from which Amarone, Ripasso and Recioto della Valpolicella are born, consists in drying the grapes in ventilated rooms called fruit trees , where the bunches lose about 30% of their water content, for the benefit of a higher concentration of sugars and aromatic components .

Typically obtained from a blend of autochthonous dark berry varieties, such as Corvina Veronese, Rondinella and Corvinone, Amarone is a close relative of the wine with the oldest Recioto tradition, unlike which completes the fermentation in full, giving light to a dry wine and structured, complex and elegant . A similar process gives rise to Ripasso , considered the "younger brother of Amarone", which arises from the technique known as "ripasso", consisting of the contact of the Valpolicella base wine with the residual pomace of Amarone , more or less dried, for about 15-20 days.

Amarone della Valpolicella Classico DOCG Capitel della Crosara 2017 Montresor

Amarone della Valpolicella DOCG Case Vecie 2018 Brigaldara

Venezia DOC Merlot 2024 Ca' di Rajo

Zero Red Alcohol Free De Stefani

Amarone della Valpolicella Riserva DOC Lilium Est 2012 Tenuta Sant'Antonio

Colli Trevigiani IGT Pinot Nero Roccolo 2020 Serafini & Vidotto

Piave DOC Rosso Cabernet 2023 Castello di Roncade

Verona IGT Rosso Campofiorin 2022 Masi

Valpolicella DOC Corte Giara 2024 Allegrini

Valpolicella Ripasso DOC 2022 Bertani

Amarone della Valpolicella Classico DOP 2018 Zýmé

Amarone della Valpolicella Classico Riserva DOCG Il Vino Prêt-A-Porter 2018 Bottega

Valpolicella Classico Superiore DOC 2024 Tenuta Santa Maria

Valpolicella Superiore DOC Mizzole 2017 Cecilia Beretta

Veneto IGP Uniko Rosso 2024 Paladin

Veneto IGT Scaia Paradiso 2022 Tenuta Sant'Antonio

Valpolicella Ripasso Superiore DOC 2022 Monte Zovo

Valpolicella DOC 2024 Tommasi

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