Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Toscana IGT Belvento Viognier 2025 Petra

Toscana IGT Ambrae 2025 Poliziano

Südtirol - Alto Adige Terlano DOC Sauvignon Blanc Quarz 2024 Cantina Terlano

Bourgogne AOC Les Sétilles 2022 Olivier Leflaive

Bourgogne AOC Chardonnay 2023 Reine Pédauque

Chablis AOP 2024 Reine Pédauque

Fiano Beneventano IGT 2023 Lapilli

Marlborough Chardonnay GI 2023 Cloudy Bay

Gavi del Comune di Gavi DOCG Granée 2025 Beni di Batasiolo

Langhe DOC Arneis Sirena 2024 Ca' Viola

Trevenezie IGT Venis 2025 De Stefani

Puglia IGP Fiano Calaluna 2025 Paolo Leo

Friuli Sauvignon Blanc DOC 2025 Cormòns

Langhe DOC Riesling Clem 2024 Ca' Viola

Colline Pescaresi IGP Pecorino Fosso Cancelli 2022 Ciavolich

Gavi del Comune di Gavi DOCG Cortem 2024 Fontanafredda

Lugana DOC Superiore Molin 2022 Cà Maiol

Sicilia DOC Grillo del Barone 2024 Barone di Serramarrocco

Confirm switching to the professional platform?

Adding products to your cart