Fish bbq

Grilling fish and shellfish is a summer must, perfect for enjoying sunny days and evenings outdoors. Popular fish for grilling include sea bass, sea bream, salmon and tuna, while prawns, langoustines and lobsters are among the favourite shellfish for grilling. These fresh and succulent ingredients, cooked on the grill, offer a unique culinary experience that enhances the natural flavours of the sea.

The choice of white wine is essential to accompany a fish grill, as it can enhance the delicate and refined flavours of fish and shellfish. A Vermentino, with its floral and fruity notes, goes perfectly with white fish and shellfish. A Sauvignon Blanc, with its freshness and acidity, is ideal to balance the fattiness of salmon and prawns. A light and aromatic Pinot Grigio also goes well with most grilled fish. With a good white wine and a grilled fish, summer becomes a celebration of flavour and conviviality.

Sauvignon Blanc 2024 Elettra

Venezia Chardonnay DOC Bricola 2024 Bosco del Merlo

Südtirol - Alto Adige Valle Isarco DOC Sylvaner R 2023 Köfererhof

Garda DOC Pinot Grigio Centofilari 2024 Gerardo Cesari

Collio DOC Sauvignon 2024 Villanova

Campo de Calatrava DOP Sauvignon Blanc - Albariño Vulcanus 2024 Encomienda De Cervera

Trentino DOC Bottega Vinai Sauvignon Blanc 2024 Cavit

Venezia DOC Bianco dell'Arnasa 2023 Castello di Roncade

Côteaux du Giennois AOP 2023 Château de La Chaise

Collio DOC Tenuta Sant'Helena Sauvignon Judri 2024 Fantinel

Falerio Pecorino DOC Gale 2023 Garofoli

Haut-Poitou AOP Sauvignon Blanc Fossile 2024 Marquis de Goulaine

Vino Blanco Velata

Isonzo del Friuli DOC Pinot Grigio 2024 Borgo Conventi

Maremma Toscana DOC Viognier Caprifoglio 2024 Cecchi

Vernaccia di San Gimignano DOCG I Piani 2023 Fattoria La Torre

Collio Sauvignon DOC 2024 Borgo Conventi

Romagna DOC Trebbiano Radici d'Italia 2024 Terre Forti