bbq wine pairing

Where do you prefer to have your barbecues in the summer? Wherever you are, mountain, sea, countryside or lake, take advantage of our selection of wines perfect for grilled meat! Light red wines, such as Pinot Noir and Bardolino , pair perfectly with white meats such as grilled chicken and turkey. These wines, served slightly chilled, enhance the smoky flavors of the meat without overpowering its delicate taste. A young Chianti can also accompany grilled sausages well, offering a balanced combination of acidity and tannins that cleanse the palate between bites.

For red meats, such as steaks and ribs, a fuller red wine is ideal. Syrah or a Primitivo from Puglia, with their robust structure and fruity notes, go perfectly with the intense flavors of the meat. These wines manage to balance the juiciness and intensity of the grill, creating a rich and satisfying tasting experience. In particular, Primitivo , with its notes of berries and spices, offers a delicious contrast with spicy or herbal marinades. By choosing the right wine, your summer barbecue will become an unforgettable experience.

Brunello di Montalcino DOCG 2020 Villa Poggio Salvi

Castel del Monte DOCG Nero di Troia Riserva Puer Apuliae 2017 Rivera

Chianti Rufina DOCG 2024 Villa Travignoli

Terre Siciliane IGT Syrah Rinazzo 2021 Pellegrino

Valpolicella Classico DOC Capitel della Crosara 2023 Montresor

Maremma Toscana IGT Avvoltore 2019 MorisFarms

Amarone della Valpolicella DOCG 2022 Dal Moro

Castel del Monte Rosso Riserva DOCG Il Falcone 2019 Rivera

Irpinia DOC Aglianico Celsì 2018 Fiorentino

Dolcetto d'Alba DOC Barturot 2023 Ca' Viola

Cebreros DOP Las Violetas 2021 SotoManrique

Brunello di Montalcino DOCG 2020 Mastrojanni

Rioja DOCa Reserva 2020 Leza García

Toscana IGT Rosso Pievasciata 2022 Vallepicciola

Toscana IGT Octaginta 2017 Barbanera

Rosso di Montalcino DOC 2023 Villa da Filicaja

Valtellina Superiore DOCG 2022 Dirupi

Brunello di Montalcino DOCG Riserva 2018 Casalino