Picnic wines

La Pasquetta is the perfect opportunity to spend a day outdoors with friends and family, celebrating spring with a big barbecue. Traditionally, the menu varies between succulent grilled meats and fish, catering to all tastes. Sausages, ribs, steaks, and skewers alternate with sea bass, prawns, and squid, all seasoned with aromatic herbs and flavorful marinades.

To enhance the flavors of the barbecue, the choice of the right wine is essential. Young and fruity reds, such as a Chianti or a Barbera, pair perfectly with grilled red meats, thanks to their lively acidity and balanced tannins. If the menu includes white meat or pork, a structured rosé, such as a Cerasuolo d’Abruzzo or a Chiaretto del Garda, offers freshness and pleasantness. For grilled fish, the ideal choice falls on minerally and savory white wines, like a Vermentino or a Falanghina, which balance the smoky taste without overpowering it. In this way, every bite finds its perfect pairing, turning Pasquetta into a memorable tasting experience.

Trento DOC Brut Cuvée 601 Concilio

Sicilia DOC Nero d'Avola Colori di Sicilia 2024 Feudi del Pisciotto

Lugana DOC Selva del Vescovo Peaks & Valley 2024 Villa Della Torre

Sonoma County AVA Zinfandel 2022 Sebastiani

Rosso di Torgiano DOC Auravitae 2022 Tenute Baldo

Trevenezie IGT Rosato Miglio 2023 La Frassina

Südtirol - Alto Adige DOC Chardonnay Glarea 2024 Tramin

Valli di Porto Pino IGT Araja 2023 Cantina di Santadi

Etna DOC Rosso Vulkà 2024 Nicosia

Murray Darling GI Shiraz 2023 Barramundi

Friuli Cabernet Sauvignon DOC 2023 Cormòns

Toscana IGT Rosé La Pettegola 2024 Banfi

Morellino di Scansano DOCG 2022 Viticcio

Toscana IGT Chardonnay Fabrizio Bianchi 2024 Castello Monsanto

Veneto Rosso IGT Solèr 2022 De Stefani

Côtes du Rhône AOC Vieilles Vignes 2024 Cellier des Princes

Côtes du Rhône Blanc AOC Selection 2025 Cellier des Princes

Crozes-Hermitage AOP Blanc 2023 Victor Berard