Picnic wines

La Pasquetta is the perfect opportunity to spend a day outdoors with friends and family, celebrating spring with a big barbecue. Traditionally, the menu varies between succulent grilled meats and fish, catering to all tastes. Sausages, ribs, steaks, and skewers alternate with sea bass, prawns, and squid, all seasoned with aromatic herbs and flavorful marinades.

To enhance the flavors of the barbecue, the choice of the right wine is essential. Young and fruity reds, such as a Chianti or a Barbera, pair perfectly with grilled red meats, thanks to their lively acidity and balanced tannins. If the menu includes white meat or pork, a structured rosé, such as a Cerasuolo d’Abruzzo or a Chiaretto del Garda, offers freshness and pleasantness. For grilled fish, the ideal choice falls on minerally and savory white wines, like a Vermentino or a Falanghina, which balance the smoky taste without overpowering it. In this way, every bite finds its perfect pairing, turning Pasquetta into a memorable tasting experience.

Franciacorta DOCG Brut Cornonero

Crémant de Savoie AOP Brut Clos Petraz

Vino Spumante Extra Brut Blanc de Blancs Japo Due Grammi C&C

Prosecco DOC Treviso Brut Terre di Rai

Emilia IGT Malvasia Spumante Brut Giuseppe Verdi Cantine Ceci

Méditerranée IGP Viognier 2024 Le Paradou

Salento IGP Malvasia Nera Rosamora 2024 Paolo Leo

Rioja DOCa Gran Reserva Faustino I 2016 Bodegas Faustino

Rioja DOCa Tempranillo Rosé Faustino VII 2024 Bodegas Faustino

Rheingau QbA Riesling Trocken 2024 Kloster Eberbach

Rías Baixas DO Albariño 2024 Martín Códax

Colli di Luni Albarola DOC 2024 Lunae

Vermentino di Gallura DOCG Petrizza 2024 Masone Mannu

Etna DOC Bianco Contrada Taccione 2024 Planeta

Rueda DO Verdejo Faustino V Vendimia Nocturna 2024 Bodegas Faustino

Valle d'Aosta DOC Chambave Supérieur Quatre Vignobles 2022 La Crotta di Vegneron

Valdobbiadene Superiore di Cartizze Dry DOCG Arzanà Astoria

Friuli Colli Orientali DOC Cabernet Franc 2021 La Roncaia