Crémant Collection, 6 bottles

Perle d'Aurore is a charming Crémant de Bourgogne Rosé, obtained from a refined blend of the Pinot Noir, Chardonnay and Gamay varieties. He spends a deliberately short period of aging which allows him to highlight his personality without losing his typical freshness and fruit.

In the glass it has a salmon pink color and a lively and persistent perlage. Smell offers delicate hints of white flowers animated by an elegant fruity charge that recalls raspberry and red currant. On the palate it is char...

Moillard's Crémant de Bourgogne Prestige is a fine example of a traditional sparkling wine made entirely from Chardonnay grapes from regions offering a variety of terroirs. The soils are granitic in nature, with schist and clay veins in Beaujolais, limestone and marl on the Côte Chalonnaise, limestone and clay-limestone Kimméridgian on Epineuil. The characteristics of these soils contribute to the complexity and finesse of the wine.

The grape harvest follows a careful process that begins with the...

Bailly Lapierre's Crémant di Bourgogne Chardonnay Brut was born in Burgundy, in one of the most famous French wine-growing areas. The winery is a cooperative that since the 1970s has brought together 71 winegrowers from the area.

Crémant is a Blanc de Blanc that is made up of 100% Chardonnay grapes. The harvest is manual; the grapes are placed in 45 kg crates so as not to damage the bunches. The vinification proceeds with a soft pressing, alcoholic fermentation and aging of about 16 months.

In the...

Pierre Ponnelle's Crémant de Bourgogne Brut Rosé is a tribute to the fine complexity of Pinot Noir from Burgundy.

Maison Pierre Ponnelle is located in Beaune and grows its grapes in the Côte de Nuits and Côte de Beaune areas. The Brut Rosé version of its Crémant de Bourgogne is made up of 100% Pinot Noir, which following vinification undergoes a second fermentation in bottle with a rest on the lees for 24 months.

It comes in a lively pink colour embellished by a subtle and persistent perlage. The ...

The Cremant Brut Cuvée Prestige of Domaine Albert Sounit was born in the vineyards in Jully-lés-Bux.

The wine is made from Pinot Noir, Chardonnay and Alogote grapes. The must is fermented in thermo-regulated steel tanks and made into sparkling wine following the Méthode Traditionelle. The sparkling wine ages on the yeasts for 14-24 months

Straw yellow in color and with a fine and persistent perlage, it opens on the nose with hints of green apple, pear and citrus fruits, enriched with notes of brio...

Crémant Brut is produced by Domaine Hubert Reyser, a family-run company founded in 1963 in Nordheim, Alsace. Today the 15 hectares of vineyard are managed organically. 1.5 hectares of vineyard are located in the Grand Cru Steinklotz in Marlenheim.

The wine is mainly made from Chardonnay grapes. The wine is made sparkling in the bottle according to the champenoise method and rests on the yeasts for 3 years.

Straw yellow in color and with a delicate and persistent perlage, it opens on the nose with ...