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This sparkling selection showcases France’s best Crémant regions: Burgundy, Loire, and Alsace. Crafted using the traditional method, these elegant alternatives to Champagne deliver finesse, freshness, and festive charm at a superb value.
Expect crisp orchard fruits, citrus zest, and toasty brioche notes across styles—from the Chardonnay purity of Bailly Lapierre to the fuller, fruit-driven expressions from Loire and Alsace. Ideal for aperitifs, celebrations, or pairing with seafood and light dishes, this box is a sparkling adventure waiting to pop!
The Crémant Extra Brut Brut de Grès is produced by Robert Roth, in Alsace. It is a Blanc de Blancs created from old vines of Pinot Blanc grapes.
Produced from Pinot Blanc grapes with a small addition of Auxerrois, this Champagne Blanc de Noirs ages for 12 months on the lees.
In the glass the wine has a straw yellow color, with a fine and persistent perlage. The nose reveals aromas of small pears and almonds. On the palate it is fresh and crunchy, with good persistence.
Exquisite as an aperitif, it ...
View product pagePierre Ponnelle's Crémant de Bourgogne Brut Rosé is a tribute to the fine complexity of Pinot Noir from Burgundy.
Maison Pierre Ponnelle is located in Beaune and grows its grapes in the Côte de Nuits and Côte de Beaune areas. The Brut Rosé version of its Crémant de Bourgogne is made up of 100% Pinot Noir, which following vinification undergoes a second fermentation in bottle with a rest on the lees for 24 months.
It comes in a lively pink colour embellished by a subtle and persistent perlage. The ...
View product pageLe Cheteau's Crémant de Loire Brut is a Classic Method sparkling wine made with Chardonnay, Chenin Blanc and Cabernet Franc grapes.
This Crémant de Loire is made according to the Classic Method which provides for a refermentation in the bottle: after obtaining the base wines from the respective grapes, the addition of a mixture of sugar and yeasts allows the assembled wines to referment in the bottle and to refine in contact with the lees for at least 24 months, developing the typical scents of s...
View product pageThe Crémant d’Alsace Brut Prestige Sleeve by Arthur Metz is a Brut sparkling wine produced in the Alsace region. This label is made from carefully selected grapes that express a contemporary and well-defined character. The sparkling process strictly follows the Traditional Method, which requires a second fermentation in the bottle and an extended period resting on the lees. This process gives the wine an elegant structure and highlights a palate profile that is fresh and smooth, featuring extrem...
View product pagePierre Ponnelle's Crémant de Bourgogne Brut is a fine expression of that Burgundy that can also give excellent and complex bubbles.
The grapes, 70% Pinot Noir and 30% Chardonnay, are harvested from the vineyards located in the Cote de Beaune and in the Cote de Nuits, areas historically suited to the excellence of these two vines. The cellars, set under the Cathedral of Notre-Dame de Beaune, host the long aging on the lees for 24 months.
The result is a Classic Method of great finesse, both visual ...
View product pagePerle d'Aurore is a charming Crémant de Bourgogne Rosé, obtained from a refined blend of the Pinot Noir, Chardonnay and Gamay varieties. He spends a deliberately short period of aging which allows him to highlight his personality without losing his typical freshness and fruit.
In the glass it has a salmon pink color and a lively and persistent perlage. Smell offers delicate hints of white flowers animated by an elegant fruity charge that recalls raspberry and red currant. On the palate it is char...
View product pageRecognized by Statista and Corriere della Sera as the top customer support in Italy.
Recognized by Statista and Corriere della Sera as the top online wine shop in Italy for the fourth consecutive year.
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