Chianti Classico Tasting Box, 6 bottles

Chianti Classico Riserva del Granaio di Borgo San Frediano is a red wine made from Sangiovese grapes cultivated in the heart of the historical area. The winemaking process is handled with great care, using methods that emphasize the expression of Sangiovese. Aging takes place in oak barrels for 16 months, giving the wine structure and a bold character, ideal for those who seek complexity and balance.

This Chianti Classico Riserva originates from the hills of San Frediano, between Florence and Sie...

The Chianti Classico Borgo San Frediano is a tribute to "Diladdarno," the district of Borgo San Frediano, which in recent years has gained the reputation of being the coolest neighborhood in the world due to its dynamic atmosphere, traditional artisan shops, and trendy new venues.

The grapes are harvested and immediately transported to the winery, where they are traditionally vinified with a long maceration in temperature-controlled stainless steel tanks. The wine then ages in steel before being ...

This Chianti Classico Riserva Borgo San Frediano pays homage to "Diladdarno", the neighborhood of Borgo San Frediano, which in recent years has gained fame as the world's coolest neighborhood for its dynamic atmosphere, old-fashioned artisan shops, and trendy new venues.

The grapes are harvested and immediately transported to the cellar, where they are traditionally vinified with long macerations and frequent punch-downs. The wine is then aged for 18 months in oak barrels and 3 months in the bott...

Mazzei's Chianti Classico Fonterutoli is born on the Castello di Fonterutoli estate, located in the province of Siena, on the hills overlooking the Val d'Elsa, in the heart of the Chianti Classico area.

It is produced with 90% Sangiovese grapes and 10% Malvasia Nera and Colorino, selected from the 120 different company parcels. The grapes are harvested strictly by hand starting from the end of September and are fermented and macerated for 16-18 days at a controlled temperature of 26-28°. The wine...

The Chianti Classico Villa Antinori Riserva dei Marchesi Antinori represents a historical label and a wine with a long tradition for the Antinori family.

It is mainly produced from Sangiovese and Cabernet grapes, harvested and selected manually between the end of September and the beginning of October. Subsequently the grapes were de-stemmed and softly pressed. After a quick alcoholic fermentation of the wine, the maceration took place for about 12 days. The blend made at the end of the malolacti...

The Ser Lapo Riserva was born within the Castello Fonterutoli company, owned by the Mazzei family, located in the heart of the splendid Chianti Classico area.

It is mainly produced with Sangiovese and Merlot grapes, harvested manually in the second half of September. Fermentation takes place in stainless steel tanks at a controlled temperature of 26-28 ° C for 15-18 days. Subsequently the wine ages for 12 months in small French oak barrels, before being bottled.

It has a ruby red color. The nose o...