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Product details
full name
Aceto Balsamico di Modena Invecchiato IGP Venturini Baldini
appellation
Aceto Balsamico di Modena
country
Italy
region
Emilia Romagna
ageing
Oak barrel
format
0,25 L
aromas
Grapes
ingredients
Cooked grape must, Wine vinegar
Aceto Balsamico di Modena Invecchiato IGP Venturini Baldini
250 ㎖
13.50 €
per bottle
(0,25 ℓ)
54 €/ℓ
incl. VAT and taxes
Type of vinegar
Vinegar
Body
Robust
Ageing in barrel
Long
Aroma
Fruity
Ideal with
Fruit, Aged cheeses, Red meat, Dry cakes and pastries, White meat
Availability
This product is not available
Description
Venturini Baldini Aged Balsamic Vinegar of Modena is mainly produced with cooked grape must and wine vinegar, resting for at least 3 years in oak barrels. Natural product, it does not require the addition of dyes or caramel to stabilize the color.
It has a characteristic dark brown color and a full-bodied and consistent appearance. On the nose it is fine and enveloping, pleasantly elegant and harmonious, with hints of ripe grapes. In the mouth it is full and persistent, with remarkable softness and persistence.
It enriches aged cheeses, white and red meats. It goes well with fruit, sweets in general and ice cream.
other recommendations
4 products of Venturini Baldini view all
4 products of Venturini Baldini
Reggiano Lambrusco Spumante Rosato Brut DOP Cadelvento Venturini Baldini
0,75 ℓ
91
91
93
Fresh cheeses, Fish, Soups, Cold cuts and cured meats, Shellfish
Sale
10.90 €
per bottle
(0,75 ℓ)
14.53 €/ℓ
incl. VAT and taxes
Was: 12.20 €
Lowest price: 10.90 €
Only 11 left
Reggiano DOC Lambrusco Spumante Rosso Brut Rubino del Cerro Venturini Baldini
0,75 ℓ
Stews, Aged cheeses, Red meat, First courses
10.50 €
per bottle
(0,75 ℓ)
14 €/ℓ
incl. VAT and taxes
Only 8 left
Lambrusco Reggiano Secco DOC Marchese Manodori Venturini Baldini
0,75 ℓ
90
91
91
Grilled red meat, Cold cuts and cured meats, First courses
9.90 €
per bottle
(0,75 ℓ)
13.20 €/ℓ
incl. VAT and taxes
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