Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Fruity
Origin
Italy, Piedmont

Product details

full name
Barolo Terlo Riserva DOCG 2013 L'Astemia Pentita
New
appellation
Barolo
vintage
2013
dosage
Dry (Wine)
country
Italy
region
Piedmont
grape
Nebbiolo
ageing
Tonneaux
format
0,75 L
aromas
Red fruits
alcohol content
14%
temperature
16-18 °C
Sulfites
Contains sulfites

Barolo Terlo Riserva DOCG 2013 L'Astemia Pentita

0,75 ℓ
90 
per bottle  (0,75 ℓ)  120 €/ℓ
 incl. VAT and taxes
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Top, recognized for its excellence by critics, for true connoisseurs.
Premium, of particular value and distinction.
awards
Wine Enthusiast
2013
90/100
James Suckling
2013
94/100
Decanter
2013
91/100

Description

Declared the best wine of the year at Vinitaly 2019, Barolo Terlo Riserva dell'Astemia Pentita comes from one of the most suitable geographical mentions of Barolo, a one-hectare cru from which strictly selected Nebbiolo grapes are obtained from the Lampia and Michet sub-varieties.

It is the result of a traditional red vinification, with maceration of 30-35 days. The wine ages for 30 months in oak tonneaux, then for another 30 months in bottle before being placed on the market.

In the glass it has a bright ruby red color with light orange hues. The scent recalls a basket of red fruits, with references to cherry jam and slight herbaceous hints. The strong tannin heralds a wine with a great aging capacity which is substantiated by a rich and material extract, wrapped in a pleasant freshness.

It is exalted with dishes based on Piedmont's black truffle and long-aged cheeses.

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