Type of wine
White
Ageing in barrel
Medium
Body
Robust
Aroma
Fruity
Origin
France, Burgundy

Product details

full name
Bourgogne AOP Chardonnay 2022 Domaine Jacques Prieur
New
appellation
Bourgogne
vintage
2022
dosage
Dry (Wine)
country
France
region
Burgundy
grape
Chardonnay
ageing
Oak barrique
format
0,75 L
aromas
Citrus, Acacia flowers, Yellow pulp fruit, Jasmine
alcohol content
13,5%
temperature
10-12 °C
Sulfites
Contains sulfites
Average Rating
4,80 / 5
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Product rated by 6 customers

Bourgogne AOP Chardonnay 2022 Domaine Jacques Prieur

0,75 ℓ
58 
per bottle  (0,75 ℓ)  77.33 €/ℓ
 incl. VAT and taxes
Bonus Points, earn 300 additional points for each unit purchased.
In stock, place your order within 20 hours and 49 minutes to ensure delivery by Friday, March 13th.
Premium, of particular value and distinction.

Description

What kind of wine is it?

Bourgogne Chardonnay Domaine Jacques Prieur is a still white wine produced in Burgundy from Chardonnay grapes. The vinification process involves alcoholic and malolactic fermentation, followed by aging in oak which gives complexity while preserving the fruit character.

Where does it come from?

It comes from Burgundy in the northeast of France, a benchmark region for Chardonnay. Here, a full and refined white is created, designed to strike a balance between palate breadth and freshness.

How is it made?

After alcoholic and malolactic fermentation, the wine ages for 15 months in oak barrels. The maturation process enhances aromatic development and helps integrate the oak notes with the wine’s fruit character, ensuring a smooth and continuous flavor structure.

Tasting notes

In the glass, it shows a bright straw yellow color. The bouquet recalls ripe yellow-fleshed fruit, with floral hints of jasmine and acacia. The palate is round and rich, balanced by lively freshness that extends the sip towards a persistent finish with citrus nuances.

Food pairings

At the table, it naturally accompanies fish dishes, particularly seafood salads. Its structure also makes it suitable for chicken-based recipes and selections of fresh cheeses, where freshness keeps the sip enjoyable.

When to serve

It is best enjoyed when you want a well-balanced Burgundy white, ideal both for a fish lunch and a dinner with white meats. Serve well-chilled to highlight its aromatic definition; opening it briefly in the glass can help harmonize the oak notes.

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