Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Spicy
Origin
Spain, Catalonia
Ideal with
Red meat, Aged cheeses

Product details

full name
Catalunya DO Reserva Sangre de Toro 2020 Torres
New
appellation
Catalunya
vintage
2020
dosage
Dry (Wine)
country
Spain
region
Catalonia
grape
Garnacha, Syrah
ageing
French oak barrel
format
0,75 L
aromas
Wild berries, Blackberry, Spices
alcohol content
14%
temperature
15-16 °C
Sulfites
Contains sulfites
Average Rating
4,10 / 5
You will be able to vote after purchase
Product rated by 9 customers

Catalunya DO Reserva Sangre de Toro 2020 Torres

0,75 ℓ
13.70 
per bottle  (0,75 ℓ)  18.27 €/ℓ
 incl. VAT and taxes
In stock, order now to receive it by Friday, December 12th.
Vegan, vinified without the use of animal products.

Description

Produced in the Catalan region and a symbol of a deep-rooted wine tradition, the red wine Sangre de Toro Reserva by Torres is mainly obtained from Garnacha and Syrah grapes. Its style reflects the Mediterranean soul of the territory, with a firm structure and an elegance that blend harmoniously. The Catalunya designation of origin guarantees recognized quality, the result of careful vineyard selection and the expert work of local winemakers.

Winemaking involves skin maceration for two weeks, followed by controlled alcoholic fermentation in stainless steel lasting 7-14 days at a temperature of about 30°C. Aging takes place in second-use French oak barrels for at least 12 months, followed by a minimum of 12 months in the bottle before commercialization. This process ensures a balanced aromatic evolution and good aging potential.

It presents a dark, impenetrable cherry red color. On the nose, it offers intense aromas of berries, particularly blackberry, accompanied by elegant spicy notes. On the palate, it is warm, well-structured, and rich in flavor, with remarkable persistence and well-integrated tannins that provide depth and character.

Ideal to pair with fine cuts of red meat enriched with spicy sauces or with aged cheeses that enhance its fruity component.

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