Cerasuolo di Vittoria DOCG Maskarìa 2018 Terre di Giurfo

Maskarìa is produced by Terre di Giurfo, an estate located in south-eastern Sicily, along the Dirillo River valley on the border between the municipalities of Licodia Eubea and the Iblea province.

The Nero d'Avola (60%) and Frappato (40%) grapes come from vineyards located at 500 meters above sea level. Once harvested, they are vinified with maceration on the skins in thermoregulated steel tanks at 25-28 ° C. Subsequently the wine always ages in steel.

It shows an intense ruby red color, while the nose expresses a large bouquet of blackberries and raspberries, with ethereal notes. In the mouth it is full and enveloping, with balanced tannins.

It can be paired with meat dishes with important cooking, such as roasts and stews of red meats and game, as well as aged cheeses.