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Product details
Description
What kind of wine is it
The Champagne Brut by Charles Lafitte is an elegant and structured wine, crafted from a meticulous blend of Pinot Noir, Pinot Meunier, and Chardonnay. Classified as Champagne, it stands out for its fresh and well-defined style, offering a clear balance between roundness and a pleasing acidity. Vinification follows the Traditional Method, with particular care that enhances the wine’s aromatic complexity, making it a true expression of its terroir.
Where does it come from
This wine is born in the renowned Champagne region of France, an area famous for its winemaking dedication. The local identity is closely tied to historical expertise in grape blending, giving this label a recognizable character. The French terroir’s traits directly influence the glass’s freshness and structure, ensuring a fine perlage and excellent gustatory persistence over time.
How is it made
Production adheres to the strict Traditional Method, a key step in developing the finesse of this Brut. After the blend is assembled, the wine undergoes an extended maturation on the lees for 36 months. This lengthy resting period shapes the texture of the wine and enhances its aromatic complexity. The process fully brings out the intensity, freshness, and smoothness provided respectively by the Pinot Noir, Chardonnay, and Pinot Meunier.
Tasting notes
In the glass, the wine boasts a brilliant pale gold color, with fine and persistent bubbles continuously rising. The nose is greeted by a delicate bouquet featuring aromas of white flowers and fruits, enriched by a subtle hint of pepper. On the palate, it opens harmoniously, with clear notes of white peach, finishing with a long finish marked by elegant fruity undertones.
Pairings
This Brut shines when served with a platter of seafood or delicate shellfish dishes, where its acidity helps cleanse the palate with ease. Excellent enjoyed young, it also pairs naturally with light fish mains. Its innate roundness means it also matches beautifully with a selection of soft cheeses, creating a measured and satisfying taste balance.
When to serve it
The versatility of this wine makes it suitable from the start of a meal through the main courses, and it presents itself as a refined aperitif. Thanks to the depth gained from its three years of aging, it is perfect for gatherings or more formal settings that call for a certain elegance. It offers a well-organized, smooth character, ideal for those who appreciate a well-balanced tasting experience in which harmony between aroma and flavor is preserved.