Product details
Description
Champagne Palmer Cuvée Blanc de Blancs comes from Chardonnay grapes from the Villers-Marmery and Trépail vineyards.
The Chardonnay Premiers Crus from the Montagna di Reims, recognizable for their freshness and elegance, are blended with the fruity ones from the Côte de Sézanne. From the assembly of these base wines we proceed to the second fermentation in the bottle with a subsequent stop on the lees for up to 5 years.
The result is a Champagne with an intense color, with well integrated aromas of citrus, white flowers and almond. Maximum freshness on the palate finished with mineral notes due to soils rich in chalk.
Given the incomparable finesse, this Champagne lends itself as an aperitif wine, suitable for introducing important courses and accompanying fish and shellfish courses.