Côtes du Rhône Réserve AOC 2024 Famille Perrin

What kind of wine it is

Côtes du Rhône Riserva from Famille Perrin is a red wine from the Rhône Valley, made from Grenache, Mourvèdre and Syrah. After vinification, the wine ages for one year in oak barrels, which impart a technical and recognizable style. It offers a medium structure, measured tannins and a notable freshness, with a soft, persistent profile focused on red fruits and integrated spiciness.

Where it comes from

It comes from Côtes du Rhône, in the Rhône Valley in France, an area known for its consistently outstanding reds. The territorial origin is reflected in the blend of Grenache, Mourvèdre and Syrah, the typical local grape varieties that deliver a coherent and easily recognizable expression. The denomination reference highlights its inclusion in a well-defined production context.

How it is produced

The cuvée is created from a blend of Grenache, Mourvèdre and Syrah. After vinification, the wine undergoes one year of aging in oak barrels, a step that supports the integration of tannins and the stability of the profile. The wood underlines the roundness on the palate without masking aromatic clarity, maintaining a harmonious overall balance.

Tasting notes

In the glass, it reveals a deep ruby red colour. The nose is complex and clear, with notes of raspberry and cherry, followed by black pepper and a hint of geranium. On the palate it shows medium tannins, a soft touch and a lively freshness that complements the sip. The finish is clean and persistent, with lingering red fruit flavours.

Food pairings

The recommended pairing is with a cheese board, where the softness of the wine and its medium tannins find a natural balance. The red fruit notes and hint of black pepper accompany structured cheeses, while the wine’s freshness helps maintain palate balance between tastings.

When to serve it

It is recommended when you desire a red with medium structure, prominent red fruit, measured spiciness and an overall smooth feel. It shines at the table thanks to its freshness that supports the progression of each sip and a persistence that is consistent between nose and palate, especially when served with cheese.