Product details
Description
What kind of wine is it
Listrac-Médoc Château Clarke by Baron Edmond de Rothschild is a red wine from Listrac-Médoc, in the heart of Bordeaux, made from Merlot and Cabernet Sauvignon grapes. It displays a solid structure, a complex profile, and well-integrated tannins. Fermentation takes place in wood at a controlled temperature, then the wine matures for 14-18 months in barriques. This process defines a classic and bold style, ideal for those seeking a wine with a clear character and balanced texture.
Where does it come from
The wine is produced in Listrac-Médoc, a historic area of Bordeaux.
How is it produced
The Merlot and Cabernet Sauvignon grapes are harvested and selected exclusively by hand. Alcoholic fermentation takes place in wood at a controlled temperature. The wine ages for 14-18 months in barriques, gaining aromatic complexity and softer tannins, while maintaining a balance between fruit and wood notes.
Tasting notes
The color is a deep purple-red. The nose reveals fresh red fruits such as cherry and blackberry, with hints of cocoa, vanilla, and subtle notes of licorice. The palate is full and rounded, with bold yet well-integrated tannins. The finish is persistent, featuring fruity overtones and a gentle spiciness that adds depth.
Food pairings
Listrac-Médoc Château Clarke pairs well with grilled or braised red meats, thanks to its structure and tannic texture. It also works with game (such as wild boar) and aged hard cheeses.
When to serve
Barrique aging and structure allow for medium-term aging. It is recommended to enjoy this wine within a few years to fully appreciate the evolution of its tannins and aromatic bouquet. When young, the wine is fruity and vibrant, showing tension and energy, while after some years in the bottle it develops greater softness and depth, making it suitable for a variety of occasions.