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Type of wine
Red
Ageing in barrel
Medium
Body
Medium
Aroma
Fruity
Origin
France, Bordeaux

Product details

full name
Pauillac AOC 1er Grand Cru Classé 2016 Château Latour
New
appellation
Pauillac
vintage
2016
dosage
Dry (Wine)
country
France
region
Bordeaux
grape
Cabernet Sauvignon, Merlot, Petit Verdot
ageing
New French oak barrels
format
0,75 L
aromas
Cardamom, Eucalyptus, Ripe black fruit, Graphite, Blueberry
alcohol content
13,5%
temperature
16-18 °C
Sulfites
Contains sulfites
Average Rating
0,00 / 5
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Pauillac AOC 1er Grand Cru Classé 2016 Château Latour

0,75 ℓ, Wooden box
855 
per bottle  (0,75 ℓ)  1,140 €/ℓ
 incl. VAT and taxes
Only 2 left
Bonus Points, earn 300 additional points for each unit purchased.
In stock, only 2 left, order now to receive it by Friday, December 12th.
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Top, recognized for its excellence by critics, for true connoisseurs.
New, recently added to the catalogue.
Premium, of particular value and distinction.
Organic, produced without the use of pesticides or chemical fertilizers.
other vintages awards
Robert Parker
2017
94/100
Wine Spectator
2017
98/100
Wine Enthusiast
2015
99/100
James Suckling
2015
98/100
Decanter
2015
98/100

Description

Château Latour is one of the oldest wineries in the renowned region of Bordeaux. Its name comes from the tower of St. Lambert, dating back to the 15th century, next to which the winery was established, now housed in a building constructed in the latter half of the 19th century. Since the 1960s, the estate has undergone significant transformations, including the introduction of steel containers for vinification and the adoption of certified organic farming in 2019, while about half of the vineyards are cultivated according to biodynamic principles.

The wine's composition features a predominance of Cabernet Franc, accompanied by Merlot and Cabernet Sauvignon in smaller proportions. Vinification takes place in stainless steel containers at controlled temperature, where both alcoholic and malolactic fermentation occur. The aging process continues in 100% new French oak barrels, contributing to the complexity and structure of the wine.

Visually, it presents an intense ruby red color with garnet reflections. The aromatic bouquet is deep and complex, with scents of ripe black fruits, cooked blueberries, mineral notes of graphite, and balsamic nuances reminiscent of cardamom and eucalyptus. On the palate, the wine is full, structured, and enveloping, with finely integrated tannins and a long and persistent finish.

It pairs perfectly with important red meats, noble poultry such as larded pheasant, and roasted game.

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