Primitivo di Manduria DOC 2019 Masseria Ficarigna

0,75 L
11,90 €
9,50   VAT inc.    (12,67 €/L)
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Type of wine
Red
Body
Strong
Cask maturation
Short
Flavors
Fruity
Ideal with
Grilled red meat, Aged cheese, Dried fruit
Origin
Italy, Puglia
Availability
Immediately available
Buy now to receive your order within Wednesday 20 January.
prizes and awards
Luca Maroni
2019
96/99
Luca Gardini
2019
94/100
full name
Primitivo di Manduria DOC 2019 Masseria Ficarigna
New
appellation
Primitivo di Manduria
vintage
2019
dosage
Dry
country
Italy
region
Puglia
grapevine
Primitivo 100%
aging
Barrique
size
0,75 L
flavours
Cocoa, Cherry, Raspberry, Wood
alcohol content
14,5 %
temperature
16-18 ℃
Sulfites
Contains sulfites
Average Rating
4,84 / 5
Rate the product!
Product rated by 265 users

Description

#1 World Sommelier 2010
Luca Gardini
A Primitivo that overflows with pure energy. Sour cherries on the nose, with balsamic touches, then cocoa and sweet spices, cinnamon above all. Crisp and taut palate, savory tannins, closure with a fruity return and beautiful persistence.

The Primitivo di Manduria of Masseria Ficarigna was born from the love for the Salento land and from the intent to enhance it starting from its wines. The name of the winery is inspired by one of the symbolic fruits of the region, namely the prickly pear, originally from Mexico. The snake depicted on the label recalls an ancient Aztec legend according to which nomads from the north used to interrupt their journey when they encountered a prickly pear plant that rose from the cleft of a rock with an eagle feeding on a snake on top.

Primitivo in purity, whose harvest takes place at the end of September. Fermentation takes place with thermocontrolled maceration. Aging in medium toasted oak barrels for 4 months follows.

In the glass it has an intense ruby red color. The bouquet opens on intense and complex aromas of ripe red fruit, among which cherry and raspberry stand out, in balanced fusion with toasted notes and bitter cocoa. On the palate it is dry, warm, soft and persistent, with a faithful return of the sensations perceived on the nose.

Excellent in company with grilled meats and hard cheeses. Try it in combination with chestnuts.

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