Type of wine
Red
Ageing in barrel
Long
Body
Robust
Aroma
Toasted
Origin
Spain, Rioja
Ideal with
First courses, White meat, Vegetarian dishes

Product details

full name
Rioja DOCa Gran Reserva 2018 Marqués de Vitoria
New
appellation
Rioja
vintage
2018
dosage
Dry (Wine)
country
Spain
region
Rioja
grape
Tempranillo
ageing
American oak barrel, French oak barrel
format
0,75 L
aromas
Cocoa, Cloves, Dark chocolate, Ripe fruit, Toasted walnuts, Pepper
alcohol content
14,5%
temperature
17-18 °C
Sulfites
Contains sulfites

Rioja DOCa Gran Reserva 2018 Marqués de Vitoria

0,75 ℓ
Discount 20%
12.80 
per bottle  (0,75 ℓ)  17.07 €/ℓ
 incl. VAT and taxes
Lowest price: 16.10 € 
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Description

The Gran Reserva from Marqués de Vitoria is a red wine of great elegance produced in Rioja from Tempranillo grapes cultivated in Oyón, in the province of Álava, at an altitude of around 450 meters. The limited yield and the favorable climatic conditions of the harvest period allow for healthy and ripe grapes, ideal for a wine of long evolution. This Gran Reserva represents the most traditional and refined soul of the winery.

Vinification takes place at a controlled temperature of 28°C, followed by a long aging of at least 12 months in French and American oak barrels, along with an extended rest in the bottle. This process allows the development of a deep aromatic complexity and an excellent integration between fruit, wood, and spices, while maintaining the gustatory balance and the liveliness that is typical of the grape variety.

In appearance, it presents a brilliant cherry red color with garnet reflections. The bouquet is rich and complex, with hints of ripe fruit, cocoa, dark chocolate, liquor-filled bonbons, and toasted walnut. Sweet spices such as cloves and pepper also emerge, along with elegant notes of cedar. On the palate, it is balanced, with fine tannins, good acidity, and a long, dry, and slightly nutty finish.

Ideal pairing with roasted lamb, baked salmon, pasta with tomato sauce or cheese, and vegetarian dishes like stuffed zucchini with porcini mushrooms.

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